Horse meat, fresh or chilled — Producing Animals/Slaughtered in Chile

Chile: Horse meat, fresh or chilled — Producing Animals/Slaughtered was 37,221 An in 2024. ▲ Rising

Latest (2024)
37,221 An
Change on year
up 0.3%
World rank
16th
of 83 countries
All-time high
71,288 An
in 1984
All-time low
14,963 An
in 1975
Years of data
64
1961–2024

Horse meat, fresh or chilled — Producing Animals/Slaughtered in Chile, 1961–2024

20.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

Chile recorded 37,221 An for horse meat, fresh or chilled — producing animals/slaughtered in 2024.

The figure is up 0.3% on the previous year and down 1.9% over ten years.

Over the whole period, horse meat, fresh or chilled — producing animals/slaughtered in Chile peaked at 71,288 An in 1984 and was at its lowest, 14,963 An, in 1975.

Chile ranks 16th of 83 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 24,864 An 19,262 An 32,847 An 9
1970s 28,026 An 14,963 An 45,601 An 10
1980s 48,859 An 32,075 An 71,288 An 10
1990s 48,461 An 32,196 An 58,106 An 10
2000s 49,428 An 40,076 An 56,214 An 10
2010s 39,416 An 33,234 An 47,958 An 10
2020s 42,763 An 37,111 An 50,382 An 5

Countries ranked near Chile

  1. 13 Senegal 56,710 An compare
  2. 14 Uruguay 44,590 An compare
  3. 15 United Kingdom of Great Britain and Northern Ireland 37,496 An compare
  4. 17 Romania 37,000 An compare
  5. 18 Uzbekistan 34,519 An compare
  6. 19 Mali 31,299 An compare

See the full ranking of 117 places →

More agriculture & rural data for Chile

All data for Chile →

Frequently asked questions

What is horse meat, fresh or chilled — producing animals/slaughtered in Chile?
Horse meat, fresh or chilled — producing animals/slaughtered in Chile was 37,221 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest horse meat, fresh or chilled — producing animals/slaughtered recorded in Chile?
The highest recorded value was 71,288 An in 1984.
What is the lowest horse meat, fresh or chilled — producing animals/slaughtered recorded in Chile?
The lowest recorded value was 14,963 An in 1975.
How does Chile rank for horse meat, fresh or chilled — producing animals/slaughtered?
Chile ranks 16th out of 83 countries with data for 2024.
Is horse meat, fresh or chilled — producing animals/slaughtered rising or falling in Chile?
Over the last ten years it is down 1.9%. The long-run trend across the full record is rising.
Where does this Chile data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Horse meat, fresh or chilled — Producing Animals/Slaughtered in Chile. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/stat/horse-meat-fresh-or-chilled-producing-animals-slaughtered/chile/

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About this data

Indicator
Horse meat, fresh or chilled — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
117 places, 6,481 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.