Hen eggs in shell, fresh — Yield in Rwanda
Rwanda: Hen eggs in shell, fresh — Yield was 163 No/An in 2024. ▲ Rising
Hen eggs in shell, fresh — Yield in Rwanda, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in No/An.
Analysis
The most recent figure for hen eggs in shell, fresh — yield in Rwanda is 163 No/An, measured in 2024.
Compared with earlier readings it is down 1.2% on the previous year and up 12.4% over ten years.
Over the whole period, hen eggs in shell, fresh — yield in Rwanda peaked at 178 No/An in 2012 and was at its lowest, 67 No/An, in 2008.
That places Rwanda 108th out of 189 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Hen eggs in shell, fresh — Yield in Rwanda, year by year
| Year | No/An | Change |
|---|---|---|
| 1961 | 80 No/An | — |
| 1962 | 80 No/An | +0.0% |
| 1963 | 80 No/An | +0.0% |
| 1964 | 80 No/An | +0.0% |
| 1965 | 80 No/An | +0.0% |
| 1966 | 80 No/An | +0.0% |
| 1967 | 80 No/An | +0.0% |
| 1968 | 80 No/An | +0.0% |
| 1969 | 80 No/An | +0.0% |
| 1970 | 80 No/An | +0.0% |
| 1971 | 80 No/An | +0.0% |
| 1972 | 80 No/An | +0.0% |
| 1973 | 80 No/An | +0.0% |
| 1974 | 80 No/An | +0.0% |
| 1975 | 80 No/An | +0.0% |
| 1976 | 80 No/An | +0.0% |
| 1977 | 80 No/An | +0.0% |
| 1978 | 80 No/An | +0.0% |
| 1979 | 80 No/An | +0.0% |
| 1980 | 80 No/An | +0.0% |
| 1981 | 80 No/An | +0.0% |
| 1982 | 80 No/An | +0.0% |
| 1983 | 80 No/An | +0.0% |
| 1984 | 80 No/An | +0.0% |
| 1985 | 80 No/An | +0.0% |
| 1986 | 80 No/An | +0.0% |
| 1987 | 80 No/An | +0.0% |
| 1988 | 80 No/An | +0.0% |
| 1989 | 80 No/An | +0.0% |
| 1990 | 87 No/An | +8.8% |
| 1991 | 80 No/An | -8.0% |
| 1992 | 80 No/An | +0.0% |
| 1993 | 80 No/An | +0.0% |
| 1994 | 80 No/An | +0.0% |
| 1995 | 80 No/An | +0.0% |
| 1996 | 80 No/An | +0.0% |
| 1997 | 80 No/An | +0.0% |
| 1998 | 80 No/An | +0.0% |
| 1999 | 80 No/An | +0.0% |
| 2000 | 80 No/An | +0.0% |
| 2001 | 80 No/An | +0.0% |
| 2002 | 80 No/An | +0.0% |
| 2003 | 80 No/An | +0.0% |
| 2004 | 80 No/An | +0.0% |
| 2005 | 80 No/An | +0.0% |
| 2006 | 81 No/An | +1.2% |
| 2007 | 80 No/An | -1.2% |
| 2008 | 67 No/An | -16.2% |
| 2009 | 94 No/An | +40.3% |
| 2010 | 150 No/An | +59.6% |
| 2011 | 165 No/An | +10.0% |
| 2012 | 178 No/An | +7.9% |
| 2013 | 134 No/An | -24.7% |
| 2014 | 145 No/An | +8.2% |
| 2015 | 154 No/An | +6.2% |
| 2016 | 152 No/An | -1.3% |
| 2017 | 148 No/An | -2.6% |
| 2018 | 150 No/An | +1.4% |
| 2019 | 160 No/An | +6.7% |
| 2020 | 172 No/An | +7.5% |
| 2021 | 160 No/An | -7.0% |
| 2022 | 164 No/An | +2.5% |
| 2023 | 165 No/An | +0.6% |
| 2024 | 163 No/An | -1.2% |
Rwanda compared with similar countries
- Rwanda's 163 No/An is above the median for low income countries, which is 98 No/An, 1.7× the median. (21 countries reporting)
- Rwanda's 163 No/An is above the median for Sub-Saharan Africa, which is 100 No/An, 1.6× the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 80 No/An | 80 No/An | 80 No/An | 9 |
| 1970s | 80 No/An | 80 No/An | 80 No/An | 10 |
| 1980s | 80 No/An | 80 No/An | 80 No/An | 10 |
| 1990s | 80.7 No/An | 80 No/An | 87 No/An | 10 |
| 2000s | 80.2 No/An | 67 No/An | 94 No/An | 10 |
| 2010s | 153.6 No/An | 134 No/An | 178 No/An | 10 |
| 2020s | 164.8 No/An | 160 No/An | 172 No/An | 5 |
Countries ranked near Rwanda
More agriculture & rural data for Rwanda
- Agriculture, forestry, and fishing, value added (current US$), annual 5.79 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.203 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 228.16 current US$ per person (2025)
- Rural population, annual growth rate 0.6953 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.6909 units per person (2025)
- Share of GDP from agriculture 20.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 20.3% (2025)
- Agricultural raw materials exports 0.8% (2022)
- Agricultural raw materials imports 0.9% (2022)
Frequently asked questions
- What is hen eggs in shell, fresh — yield in Rwanda?
- Hen eggs in shell, fresh — yield in Rwanda was 163 No/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — yield recorded in Rwanda?
- The highest recorded value was 178 No/An in 2012.
- What is the lowest hen eggs in shell, fresh — yield recorded in Rwanda?
- The lowest recorded value was 67 No/An in 2008.
- How does Rwanda rank for hen eggs in shell, fresh — yield?
- Rwanda ranks 108th out of 189 countries with data for 2024.
- Is hen eggs in shell, fresh — yield rising or falling in Rwanda?
- Over the last ten years it is up 12.4%. The long-run trend across the full record is rising.
- Where does this Rwanda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.