Hen eggs in shell, fresh — Yield in Rwanda
Rwanda: Hen eggs in shell, fresh — Yield was 163 No/An in 2024. ▲ Rising
Hen eggs in shell, fresh — Yield in Rwanda, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in No/An.
Analysis
The most recent figure for hen eggs in shell, fresh — yield in Rwanda is 163 No/An, measured in 2024.
Compared with earlier readings it is down 1.2% on the previous year and up 12.4% over ten years.
Over the whole period, hen eggs in shell, fresh — yield in Rwanda peaked at 178 No/An in 2012 and was at its lowest, 67 No/An, in 2008.
That places Rwanda 137th out of 249 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Hen eggs in shell, fresh — Yield in Rwanda, year by year
| Year | No/An | Change |
|---|---|---|
| 1961 | 80 No/An | — |
| 1962 | 80 No/An | +0.0% |
| 1963 | 80 No/An | +0.0% |
| 1964 | 80 No/An | +0.0% |
| 1965 | 80 No/An | +0.0% |
| 1966 | 80 No/An | +0.0% |
| 1967 | 80 No/An | +0.0% |
| 1968 | 80 No/An | +0.0% |
| 1969 | 80 No/An | +0.0% |
| 1970 | 80 No/An | +0.0% |
| 1971 | 80 No/An | +0.0% |
| 1972 | 80 No/An | +0.0% |
| 1973 | 80 No/An | +0.0% |
| 1974 | 80 No/An | +0.0% |
| 1975 | 80 No/An | +0.0% |
| 1976 | 80 No/An | +0.0% |
| 1977 | 80 No/An | +0.0% |
| 1978 | 80 No/An | +0.0% |
| 1979 | 80 No/An | +0.0% |
| 1980 | 80 No/An | +0.0% |
| 1981 | 80 No/An | +0.0% |
| 1982 | 80 No/An | +0.0% |
| 1983 | 80 No/An | +0.0% |
| 1984 | 80 No/An | +0.0% |
| 1985 | 80 No/An | +0.0% |
| 1986 | 80 No/An | +0.0% |
| 1987 | 80 No/An | +0.0% |
| 1988 | 80 No/An | +0.0% |
| 1989 | 80 No/An | +0.0% |
| 1990 | 87 No/An | +8.8% |
| 1991 | 80 No/An | -8.0% |
| 1992 | 80 No/An | +0.0% |
| 1993 | 80 No/An | +0.0% |
| 1994 | 80 No/An | +0.0% |
| 1995 | 80 No/An | +0.0% |
| 1996 | 80 No/An | +0.0% |
| 1997 | 80 No/An | +0.0% |
| 1998 | 80 No/An | +0.0% |
| 1999 | 80 No/An | +0.0% |
| 2000 | 80 No/An | +0.0% |
| 2001 | 80 No/An | +0.0% |
| 2002 | 80 No/An | +0.0% |
| 2003 | 80 No/An | +0.0% |
| 2004 | 80 No/An | +0.0% |
| 2005 | 80 No/An | +0.0% |
| 2006 | 81 No/An | +1.2% |
| 2007 | 80 No/An | -1.2% |
| 2008 | 67 No/An | -16.2% |
| 2009 | 94 No/An | +40.3% |
| 2010 | 150 No/An | +59.6% |
| 2011 | 165 No/An | +10.0% |
| 2012 | 178 No/An | +7.9% |
| 2013 | 134 No/An | -24.7% |
| 2014 | 145 No/An | +8.2% |
| 2015 | 154 No/An | +6.2% |
| 2016 | 152 No/An | -1.3% |
| 2017 | 148 No/An | -2.6% |
| 2018 | 150 No/An | +1.4% |
| 2019 | 160 No/An | +6.7% |
| 2020 | 172 No/An | +7.5% |
| 2021 | 160 No/An | -7.0% |
| 2022 | 164 No/An | +2.5% |
| 2023 | 165 No/An | +0.6% |
| 2024 | 163 No/An | -1.2% |
Rwanda compared with similar countries
- Rwanda's 163 No/An is above the median for low income countries, which is 99 No/An, 1.6× the median. (22 countries reporting)
- Rwanda's 163 No/An is above the median for Sub-Saharan Africa, which is 100 No/An, 1.6× the median. (45 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 80 No/An | 80 No/An | 80 No/An | 9 |
| 1970s | 80 No/An | 80 No/An | 80 No/An | 10 |
| 1980s | 80 No/An | 80 No/An | 80 No/An | 10 |
| 1990s | 80.7 No/An | 80 No/An | 87 No/An | 10 |
| 2000s | 80.2 No/An | 67 No/An | 94 No/An | 10 |
| 2010s | 153.6 No/An | 134 No/An | 178 No/An | 10 |
| 2020s | 164.8 No/An | 160 No/An | 172 No/An | 5 |
Countries ranked near Rwanda
- 134 Mauritius 174 No/An compare
- 135 Romania 168 No/An compare
- 136 French Guiana 167 No/An compare
- 137 United Republic of Tanzania 163 No/An compare
- 139 Democratic People's Republic of Korea 162 No/An compare
- 140 Belgium 161 No/An compare
- 140 Bulgaria 161 No/An compare
More agriculture & rural data for Rwanda
- Cropland extent over the long-term, annual growth rate 1.57 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1167 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 1.04 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.1421 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 5.79 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.203 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 228.16 current US$ per person (2025)
- Rural population, annual growth rate 0.6953 % change on previous year (2025)
Frequently asked questions
- What is hen eggs in shell, fresh — yield in Rwanda?
- Hen eggs in shell, fresh — yield in Rwanda was 163 No/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — yield recorded in Rwanda?
- The highest recorded value was 178 No/An in 2012.
- What is the lowest hen eggs in shell, fresh — yield recorded in Rwanda?
- The lowest recorded value was 67 No/An in 2008.
- How does Rwanda rank for hen eggs in shell, fresh — yield?
- Rwanda ranks 137th out of 249 countries with data for 2024.
- Is hen eggs in shell, fresh — yield rising or falling in Rwanda?
- Over the last ten years it is up 12.4%. The long-run trend across the full record is rising.
- Where does this Rwanda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.