Hen eggs in shell, fresh — Production in Czechoslovakia
Czechoslovakia: Hen eggs in shell, fresh — Production was 260,293 t in 1992. ▲ Rising
Hen eggs in shell, fresh — Production in Czechoslovakia, 1961–1992
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Czechoslovakia recorded 260,293 t for hen eggs in shell, fresh — production in 1992. That is the lowest value across all 32 years on record.
Compared with earlier readings it is down 2.2% on the previous year and down 94.8% over ten years.
Over the whole period, hen eggs in shell, fresh — production in Czechoslovakia peaked at 5.66 million t in 1990 and was at its lowest, 260,293 t, in 1992.
Czechoslovakia ranks 119th of 191 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Hen eggs in shell, fresh — Production in Czechoslovakia, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 2.35 million t | — |
| 1962 | 2.38 million t | +1.0% |
| 1963 | 2.51 million t | +5.9% |
| 1964 | 2.70 million t | +7.2% |
| 1965 | 3.08 million t | +14.3% |
| 1966 | 3.08 million t | +0.0% |
| 1967 | 3.22 million t | +4.5% |
| 1968 | 3.27 million t | +1.6% |
| 1969 | 3.43 million t | +4.9% |
| 1970 | 3.73 million t | +8.8% |
| 1971 | 4.00 million t | +7.0% |
| 1972 | 4.12 million t | +3.1% |
| 1973 | 4.25 million t | +3.3% |
| 1974 | 4.47 million t | +5.0% |
| 1975 | 4.50 million t | +0.7% |
| 1976 | 4.49 million t | -0.2% |
| 1977 | 4.64 million t | +3.3% |
| 1978 | 4.69 million t | +1.1% |
| 1979 | 4.73 million t | +0.9% |
| 1980 | 4.90 million t | +3.6% |
| 1981 | 4.97 million t | +1.4% |
| 1982 | 5.03 million t | +1.3% |
| 1983 | 5.23 million t | +4.0% |
| 1984 | 5.50 million t | +5.2% |
| 1985 | 5.50 million t | -0.1% |
| 1986 | 5.56 million t | +1.1% |
| 1987 | 5.54 million t | -0.3% |
| 1988 | 5.60 million t | +0.9% |
| 1989 | 5.63 million t | +0.6% |
| 1990 | 5.66 million t | +0.7% |
| 1991 | 266,230 t | -95.3% |
| 1992 | 260,293 t | -2.2% |
Biggest year-on-year movements
Years where Hen eggs in shell, fresh — Production in Czechoslovakia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | -95.3% | 5.66 million t | 266,230 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.89 million t | 2.35 million t | 3.43 million t | 9 |
| 1970s | 4.36 million t | 3.73 million t | 4.73 million t | 10 |
| 1980s | 5.35 million t | 4.90 million t | 5.63 million t | 10 |
| 1990s | 2.06 million t | 260,293 t | 5.66 million t | 3 |
Countries ranked near Czechoslovakia
More agriculture & rural data for Czechoslovakia
- Cereals, primary — Gross Production Value (constant 2014-2016) -15.06 % change on previous year (1992)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) -8.66 % change on previous year (1992)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) -11.01 % change on previous year (1992)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) -3.15 % change on previous year (1992)
- Goats — Stocks 59,344 An (1992)
- Goat fat, unrendered — Production 14 t (1992)
- Goat fat, unrendered — Producing Animals/Slaughtered 34,500 An (1992)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered 34,500 An (1992)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight 19 kg/An (1992)
- Meat of sheep, fresh or chilled — Production 7,792 t (1992)
Frequently asked questions
- What is hen eggs in shell, fresh — production in Czechoslovakia?
- Hen eggs in shell, fresh — production in Czechoslovakia was 260,293 t in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — production recorded in Czechoslovakia?
- The highest recorded value was 5.66 million t in 1990.
- What is the lowest hen eggs in shell, fresh — production recorded in Czechoslovakia?
- The lowest recorded value was 260,293 t in 1992.
- How does Czechoslovakia rank for hen eggs in shell, fresh — production?
- Czechoslovakia ranks 119th out of 191 countries with data for 1992.
- Is hen eggs in shell, fresh — production rising or falling in Czechoslovakia?
- Over the last ten years it is down 94.8%. The long-run trend across the full record is rising.
- Where does this Czechoslovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.