Kenya vs Morocco: Hen eggs in shell, fresh — Laying
Hen eggs in shell, fresh — Laying over time
- Kenya
- Morocco
How they compare
Morocco currently reports 22,165 1000 An against 20,489 1000 An in Kenya, a difference of 1,676 1000 An.
That makes Morocco's figure about 1.1 times Kenya's.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Morocco ahead.
Kenya ranks 56th and Morocco ranks 53rd of 250 countries.
Morocco has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Kenya | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,248 1000 An | 9,849 1000 An | 5,602 1000 An | Morocco |
| 1970s | 6,702 1000 An | 11,682 1000 An | 4,980 1000 An | Morocco |
| 1980s | 11,235 1000 An | 17,110 1000 An | 5,875 1000 An | Morocco |
| 1990s | 10,650 1000 An | 14,130 1000 An | 3,480 1000 An | Morocco |
| 2000s | 13,480 1000 An | 14,680 1000 An | 1,200 1000 An | Morocco |
| 2010s | 17,405 1000 An | 18,800 1000 An | 1,395 1000 An | Morocco |
| 2020s | 19,614 1000 An | 21,553 1000 An | 1,939 1000 An | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — laying, Kenya or Morocco?
- Morocco, at 22,165 1000 An against 20,489 1000 An in Kenya as of 2024.
- What is the difference in hen eggs in shell, fresh — laying between Kenya and Morocco?
- 1,676 1000 An, with Morocco ahead.
- How many years of comparable data are there for Kenya and Morocco?
- 64 years are reported by both, from 1961 to 2024.
- How do Kenya and Morocco rank globally for hen eggs in shell, fresh — laying?
- Kenya ranks 56th and Morocco ranks 53rd of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.