Groundnuts, excluding shelled — Production in Cuba

Cuba: Groundnuts, excluding shelled — Production was 483.46 t in 2024. ◆ Volatile

Latest (2024)
483.46 t
Change on year
down 2.5%
World rank
92nd
of 113 countries
All-time high
23,000 t
in 1962
All-time low
335.02 t
in 2022
Years of data
64
1961–2024

Groundnuts, excluding shelled — Production in Cuba, 1961–2024

05.0k10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for groundnuts, excluding shelled — production in Cuba is 483.46 t, measured in 2024.

The figure is down 2.5% on the previous year and down 28.7% over ten years.

Over the whole period, groundnuts, excluding shelled — production in Cuba peaked at 23,000 t in 1962 and was at its lowest, 335.02 t, in 2022.

That places Cuba 92nd out of 113 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Groundnuts, excluding shelled — Production in Cuba, year by year

Annual values for Groundnuts, excluding shelled — Production in Cuba, 1961 to 2024.
Year t Change
1961 18,000 t —
1962 23,000 t +27.8%
1963 18,000 t -21.7%
1964 18,000 t +0.0%
1965 18,000 t +0.0%
1966 17,000 t -5.6%
1967 15,000 t -11.8%
1968 15,000 t +0.0%
1969 15,000 t +0.0%
1970 15,000 t +0.0%
1971 15,000 t +0.0%
1972 15,000 t +0.0%
1973 15,000 t +0.0%
1974 15,000 t +0.0%
1975 15,000 t +0.0%
1976 15,000 t +0.0%
1977 15,000 t +0.0%
1978 15,000 t +0.0%
1979 15,000 t +0.0%
1980 15,000 t +0.0%
1981 15,000 t +0.0%
1982 15,000 t +0.0%
1983 15,000 t +0.0%
1984 15,000 t +0.0%
1985 15,000 t +0.0%
1986 15,000 t +0.0%
1987 15,000 t +0.0%
1988 15,000 t +0.0%
1989 15,000 t +0.0%
1990 12,488 t -16.7%
1991 14,000 t +12.1%
1992 13,000 t -7.1%
1993 14,000 t +7.7%
1994 15,000 t +7.1%
1995 14,203 t -5.3%
1996 13,688 t -3.6%
1997 13,406 t -2.1%
1998 12,895 t -3.8%
1999 10,000 t -22.5%
2000 15,000 t +50.0%
2001 12,316 t -17.9%
2002 11,131 t -9.6%
2003 10,808 t -2.9%
2004 10,342 t -4.3%
2005 8,007 t -22.6%
2006 6,628 t -17.2%
2007 5,656 t -14.7%
2008 4,672 t -17.4%
2009 3,733 t -20.1%
2010 2,856 t -23.5%
2011 2,105 t -26.3%
2012 1,451 t -31.1%
2013 901.85 t -37.8%
2014 678.18 t -24.8%
2015 1,149 t +69.4%
2016 959.9 t -16.5%
2017 812.12 t -15.4%
2018 629.03 t -22.5%
2019 450.16 t -28.4%
2020 361.06 t -19.8%
2021 556 t +54.0%
2022 335.02 t -39.7%
2023 495.78 t +48.0%
2024 483.46 t -2.5%

Cuba compared with similar countries

  • Cuba's 483.46 t is below the median for upper middle income countries, which is 5,536 t, 9% of the median. (32 countries reporting)
  • Cuba's 483.46 t is below the median for Latin America & Caribbean, which is 2,016 t, 24% of the median. (22 countries reporting)

Biggest year-on-year movements

Years where Groundnuts, excluding shelled — Production in Cuba changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2015 +69.4% 678.18 t 1,149 t
2021 +54.0% 361.06 t 556 t
2000 +50.0% 10,000 t 15,000 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 17,444 t 15,000 t 23,000 t 9
1970s 15,000 t 15,000 t 15,000 t 10
1980s 15,000 t 15,000 t 15,000 t 10
1990s 13,268 t 10,000 t 15,000 t 10
2000s 8,829 t 3,733 t 15,000 t 10
2010s 1,199 t 450.16 t 2,856 t 10
2020s 446.26 t 335.02 t 556 t 5

Countries ranked near Cuba

  1. 89 Namibia 637.81 t compare
  2. 90 Yugoslav SFR 524 t compare
  3. 91 Botswana 500.12 t compare
  4. 93 Fiji 361.26 t compare
  5. 94 Cyprus 350 t compare
  6. 95 Mauritius 310.5 t compare

See the full ranking of 156 places →

More agriculture & rural data for Cuba

All data for Cuba →

Frequently asked questions

What is groundnuts, excluding shelled — production in Cuba?
Groundnuts, excluding shelled — production in Cuba was 483.46 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnuts, excluding shelled — production recorded in Cuba?
The highest recorded value was 23,000 t in 1962.
What is the lowest groundnuts, excluding shelled — production recorded in Cuba?
The lowest recorded value was 335.02 t in 2022.
How does Cuba rank for groundnuts, excluding shelled — production?
Cuba ranks 92nd out of 113 countries with data for 2024.
Is groundnuts, excluding shelled — production rising or falling in Cuba?
Over the last ten years it is down 28.7%. The long-run trend across the full record is volatile.
Where does this Cuba data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Production. Statizoid updates them automatically from the source API.

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Groundnuts, excluding shelled — Production in Cuba. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-production/cuba/

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About this data

Indicator
Groundnuts, excluding shelled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
156 places, 9,000 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.