Groundnuts, excluding shelled — Production in Cyprus

Cyprus: Groundnuts, excluding shelled — Production was 350 t in 2017. ◆ Volatile

Latest (2017)
350 t
Change on year
up 16.7%
World rank
105th
of 125 countries
All-time high
2,400 t
in 1985
All-time low
81 t
in 1965
Years of data
57
1961–2017

Groundnuts, excluding shelled — Production in Cyprus, 1961–2017

05001.0k1.5k2.0k2.5k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2017, groundnuts, excluding shelled — production in Cyprus stood at 350 t.

The figure is up 16.7% on the previous year and down 61.5% over ten years.

Over the whole period, groundnuts, excluding shelled — production in Cyprus peaked at 2,400 t in 1985 and was at its lowest, 81 t, in 1965.

Cyprus ranks 105th of 125 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 245.67 t 81 t 436 t 9
1970s 370.9 t 152 t 610 t 10
1980s 1,352 t 305 t 2,400 t 10
1990s 1,492 t 500 t 2,100 t 10
2000s 1,046 t 238 t 1,750 t 10
2010s 274.38 t 234 t 350 t 8

Countries ranked near Cyprus

  1. 102 Botswana 500.12 t compare
  2. 103 Cuba 483.46 t compare
  3. 104 Fiji 361.26 t compare
  4. 106 Mauritius 310.5 t compare
  5. 107 Belize 263 t compare
  6. 108 Guyana 250.02 t compare

See the full ranking of 156 places →

More agriculture & rural data for Cyprus

All data for Cyprus →

Frequently asked questions

What is groundnuts, excluding shelled — production in Cyprus?
Groundnuts, excluding shelled — production in Cyprus was 350 t in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnuts, excluding shelled — production recorded in Cyprus?
The highest recorded value was 2,400 t in 1985.
What is the lowest groundnuts, excluding shelled — production recorded in Cyprus?
The lowest recorded value was 81 t in 1965.
How does Cyprus rank for groundnuts, excluding shelled — production?
Cyprus ranks 105th out of 125 countries with data for 2017.
Is groundnuts, excluding shelled — production rising or falling in Cyprus?
Over the last ten years it is down 61.5%. The long-run trend across the full record is volatile.
Where does this Cyprus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Groundnuts, excluding shelled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
156 places, 9,000 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.