Groundnuts, excluding shelled — Area harvested in Nicaragua

Nicaragua: Groundnuts, excluding shelled — Area harvested was 50,166 ha in 2023. ◆ Volatile

Latest (2023)
50,166 ha
Change on year
up 1.8%
World rank
36th
of 112 countries
All-time high
50,166 ha
in 2023
All-time low
100 ha
in 1961
Years of data
63
1961–2023

Groundnuts, excluding shelled — Area harvested in Nicaragua, 1961–2023

020.0k40.0k60.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Nicaragua recorded 50,166 ha for groundnuts, excluding shelled — area harvested in 2023. That is the highest value across all 63 years on record.

Compared with earlier readings it is up 1.8% on the previous year and up 9.3% over ten years.

Over the whole period, groundnuts, excluding shelled — area harvested in Nicaragua peaked at 50,166 ha in 2023 and was at its lowest, 100 ha, in 1961.

That places Nicaragua 36th out of 112 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Groundnuts, excluding shelled — Area harvested in Nicaragua, year by year

Annual values for Groundnuts, excluding shelled — Area harvested in Nicaragua, 1961 to 2023.
Year ha Change
1961 100 ha —
1962 100 ha +0.0%
1963 100 ha +0.0%
1964 100 ha +0.0%
1965 100 ha +0.0%
1966 100 ha +0.0%
1967 100 ha +0.0%
1968 200 ha +100.0%
1969 200 ha +0.0%
1970 300 ha +50.0%
1971 1,000 ha +233.3%
1972 3,000 ha +200.0%
1973 3,000 ha +0.0%
1974 3,000 ha +0.0%
1975 4,327 ha +44.2%
1976 4,453 ha +2.9%
1977 4,581 ha +2.9%
1978 3,780 ha -17.5%
1979 4,676 ha +23.7%
1980 11,500 ha +145.9%
1981 15,400 ha +33.9%
1982 6,900 ha -55.2%
1983 4,400 ha -36.2%
1984 2,940 ha -33.2%
1985 2,000 ha -32.0%
1986 1,500 ha -25.0%
1987 1,000 ha -33.3%
1988 980 ha -2.0%
1989 1,400 ha +42.9%
1990 4,550 ha +225.0%
1991 4,970 ha +9.2%
1992 4,200 ha -15.5%
1993 6,763 ha +61.0%
1994 17,919 ha +165.0%
1995 8,576 ha -52.1%
1996 13,659 ha +59.3%
1997 14,677 ha +7.5%
1998 14,433 ha -1.7%
1999 22,940 ha +58.9%
2000 22,326 ha -2.7%
2001 21,496 ha -3.7%
2002 16,009 ha -25.5%
2003 23,009 ha +43.7%
2004 26,761 ha +16.3%
2005 30,735 ha +14.8%
2006 26,028 ha -15.3%
2007 28,127 ha +8.1%
2008 38,579 ha +37.2%
2009 32,290 ha -16.3%
2010 32,562 ha +0.8%
2011 35,283 ha +8.4%
2012 37,980 ha +7.6%
2013 45,887 ha +20.8%
2014 43,146 ha -6.0%
2015 44,299 ha +2.7%
2016 42,453 ha -4.2%
2017 46,260 ha +9.0%
2018 46,525 ha +0.6%
2019 36,812 ha -20.9%
2020 45,288 ha +23.0%
2021 45,278 ha -0.0%
2022 49,303 ha +8.9%
2023 50,166 ha +1.8%

Nicaragua compared with similar countries

  • Nicaragua's 50,166 ha is above the median for lower middle income countries, which is 40,974 ha, 1.2× the median. (34 countries reporting)
  • Nicaragua's 50,166 ha is above the median for Latin America & Caribbean, which is 2,038 ha, 24.6× the median. (22 countries reporting)

Biggest year-on-year movements

Years where Groundnuts, excluding shelled — Area harvested in Nicaragua changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1971 +233.3% 300 ha 1,000 ha
1990 +225.0% 1,400 ha 4,550 ha
1972 +200.0% 1,000 ha 3,000 ha
1994 +165.0% 6,763 ha 17,919 ha
1980 +145.9% 4,676 ha 11,500 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 122.22 ha 100 ha 200 ha 9
1970s 3,212 ha 300 ha 4,676 ha 10
1980s 4,802 ha 980 ha 15,400 ha 10
1990s 11,269 ha 4,200 ha 22,940 ha 10
2000s 26,536 ha 16,009 ha 38,579 ha 10
2010s 41,121 ha 32,562 ha 46,525 ha 10
2020s 47,509 ha 45,278 ha 50,166 ha 4

Countries ranked near Nicaragua

  1. 33 Madagascar 70,192 ha compare
  2. 34 Togo 61,000 ha compare
  3. 35 Gambia 51,463 ha compare
  4. 37 Congo 49,569 ha compare
  5. 38 Ethiopia PDR 43,000 ha compare
  6. 39 Haiti 42,867 ha compare

See the full ranking of 155 places →

More agriculture & rural data for Nicaragua

All data for Nicaragua →

Frequently asked questions

What is groundnuts, excluding shelled — area harvested in Nicaragua?
Groundnuts, excluding shelled — area harvested in Nicaragua was 50,166 ha in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnuts, excluding shelled — area harvested recorded in Nicaragua?
The highest recorded value was 50,166 ha in 2023.
What is the lowest groundnuts, excluding shelled — area harvested recorded in Nicaragua?
The lowest recorded value was 100 ha in 1961.
How does Nicaragua rank for groundnuts, excluding shelled — area harvested?
Nicaragua ranks 36th out of 112 countries with data for 2023.
Is groundnuts, excluding shelled — area harvested rising or falling in Nicaragua?
Over the last ten years it is up 9.3%. The long-run trend across the full record is volatile.
Where does this Nicaragua data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Area harvested. Statizoid updates them automatically from the source API.

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Groundnuts, excluding shelled — Area harvested in Nicaragua. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 October 2026, from https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-area-harvested/nicaragua/

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About this data

Indicator
Groundnuts, excluding shelled — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 8,995 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.