Ethiopia PDR vs Nicaragua: Groundnuts, excluding shelled — Area harvested
Groundnuts, excluding shelled — Area harvested over time
- Ethiopia PDR
- Nicaragua
How they compare
Nicaragua currently reports 50,166 ha against 43,000 ha in Ethiopia PDR, a difference of 7,166 ha.
That makes Nicaragua's figure about 1.2 times Ethiopia PDR's.
Across all 32 years both countries report, Ethiopia PDR has been ahead every year.
Ethiopia PDR ranks 38th and Nicaragua ranks 36th of 112 countries.
Ethiopia PDR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ethiopia PDR | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 35,433 ha | 122.22 ha | 35,311 ha | Ethiopia PDR |
| 1970s | 41,850 ha | 3,212 ha | 38,638 ha | Ethiopia PDR |
| 1980s | 38,370 ha | 4,802 ha | 33,568 ha | Ethiopia PDR |
| 1990s | 43,656 ha | 4,573 ha | 39,082 ha | Ethiopia PDR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — area harvested, Ethiopia PDR or Nicaragua?
- Nicaragua, at 50,166 ha against 43,000 ha in Ethiopia PDR as of 2023.
- What is the difference in groundnuts, excluding shelled — area harvested between Ethiopia PDR and Nicaragua?
- 7,166 ha, with Nicaragua ahead.
- How many years of comparable data are there for Ethiopia PDR and Nicaragua?
- 32 years are reported by both, from 1961 to 1992.
- How do Ethiopia PDR and Nicaragua rank globally for groundnuts, excluding shelled — area harvested?
- Ethiopia PDR ranks 38th and Nicaragua ranks 36th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.