Groundnut oil — Production in South America
South America: Groundnut oil — Production was 160,382 t in 2023. ▼ Falling
Groundnut oil — Production in South America, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2023, groundnut oil — production in South America stood at 160,382 t.
That represents a change of down 14.1% on the previous year and up 23.8% over ten years.
Over the whole period, groundnut oil — production in South America peaked at 238,404 t in 1979 and was at its lowest, 50,950 t, in 1990.
South America ranks 12th of 28 groups on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 63 years of available data.
Groundnut oil — Production in South America, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 155,604 t | — |
| 1962 | 177,584 t | +14.1% |
| 1963 | 150,845 t | -15.1% |
| 1964 | 102,967 t | -31.7% |
| 1965 | 192,318 t | +86.8% |
| 1966 | 224,748 t | +16.9% |
| 1967 | 182,148 t | -19.0% |
| 1968 | 132,418 t | -27.3% |
| 1969 | 134,255 t | +1.4% |
| 1970 | 204,362 t | +52.2% |
| 1971 | 213,712 t | +4.6% |
| 1972 | 194,842 t | -8.8% |
| 1973 | 146,369 t | -24.9% |
| 1974 | 120,007 t | -18.0% |
| 1975 | 119,791 t | -0.2% |
| 1976 | 199,341 t | +66.4% |
| 1977 | 201,402 t | +1.0% |
| 1978 | 203,931 t | +1.3% |
| 1979 | 238,404 t | +16.9% |
| 1980 | 190,700 t | -20.0% |
| 1981 | 104,592 t | -45.2% |
| 1982 | 144,685 t | +38.3% |
| 1983 | 133,545 t | -7.7% |
| 1984 | 129,770 t | -2.8% |
| 1985 | 118,378 t | -8.8% |
| 1986 | 93,927 t | -20.7% |
| 1987 | 134,175 t | +42.8% |
| 1988 | 113,283 t | -15.6% |
| 1989 | 54,469 t | -51.9% |
| 1990 | 50,950 t | -6.5% |
| 1991 | 96,613 t | +89.6% |
| 1992 | 120,885 t | +25.1% |
| 1993 | 69,511 t | -42.5% |
| 1994 | 65,834 t | -5.3% |
| 1995 | 74,772 t | +13.6% |
| 1996 | 87,193 t | +16.6% |
| 1997 | 75,196 t | -13.8% |
| 1998 | 117,622 t | +56.4% |
| 1999 | 100,664 t | -14.4% |
| 2000 | 82,746 t | -17.8% |
| 2001 | 88,454 t | +6.9% |
| 2002 | 86,139 t | -2.6% |
| 2003 | 73,062 t | -15.2% |
| 2004 | 69,402 t | -5.0% |
| 2005 | 100,669 t | +45.1% |
| 2006 | 93,891 t | -6.7% |
| 2007 | 77,088 t | -17.9% |
| 2008 | 98,502 t | +27.8% |
| 2009 | 120,602 t | +22.4% |
| 2010 | 84,149 t | -30.2% |
| 2011 | 63,502 t | -24.5% |
| 2012 | 95,198 t | +49.9% |
| 2013 | 129,514 t | +36.0% |
| 2014 | 107,004 t | -17.4% |
| 2015 | 144,330 t | +34.9% |
| 2016 | 134,358 t | -6.9% |
| 2017 | 143,650 t | +6.9% |
| 2018 | 170,884 t | +19.0% |
| 2019 | 157,240 t | -8.0% |
| 2020 | 138,782 t | -11.7% |
| 2021 | 147,332 t | +6.2% |
| 2022 | 186,601 t | +26.7% |
| 2023 | 160,382 t | -14.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 161,432 t | 102,967 t | 224,748 t | 9 |
| 1970s | 184,216 t | 119,791 t | 238,404 t | 10 |
| 1980s | 121,752 t | 54,469 t | 190,700 t | 10 |
| 1990s | 85,924 t | 50,950 t | 120,885 t | 10 |
| 2000s | 89,055 t | 69,402 t | 120,602 t | 10 |
| 2010s | 122,983 t | 63,502 t | 170,884 t | 10 |
| 2020s | 158,274 t | 138,782 t | 186,601 t | 4 |
Countries ranked near South America
More agriculture & rural data for South America
- Tomatoes — Production, annual growth rate 3.77 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production 4.58 million t (2024)
- Other vegetables, fresh n.e.c. — Yield 13,552 kg/ha (2024)
- Other vegetables, fresh n.e.c. — Area harvested 330,901 ha (2024)
- Other fruits, n.e.c. — Production 1.51 million t (2024)
- Other fruits, n.e.c. — Yield 10,891 kg/ha (2024)
- Other fruits, n.e.c. — Area harvested 138,942 ha (2024)
- Oranges — Production 19.24 million t (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production 58,599 t (2024)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered 6.51 million An (2024)
Frequently asked questions
- What is groundnut oil — production in South America?
- Groundnut oil — production in South America was 160,382 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest groundnut oil — production recorded in South America?
- The highest recorded value was 238,404 t in 1979.
- What is the lowest groundnut oil — production recorded in South America?
- The lowest recorded value was 50,950 t in 1990.
- How does South America rank for groundnut oil — production?
- South America ranks 12th out of 28 groups with data for 2023.
- Is groundnut oil — production rising or falling in South America?
- Over the last ten years it is up 23.8%. The long-run trend across the full record is falling.
- Where does this South America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnut oil — Production. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.