Other fruits, n.e.c. — Yield in South America
South America: Other fruits, n.e.c. — Yield was 10,891 kg/ha in 2024. ◆ Volatile
Other fruits, n.e.c. — Yield in South America, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, other fruits, n.e.c. — yield in South America stood at 10,891 kg/ha.
Compared with earlier readings it is up 1.6% on the previous year and up 0.9% over ten years.
Over the whole period, other fruits, n.e.c. — yield in South America peaked at 181,513 kg/ha in 1969 and was at its lowest, 5,977 kg/ha, in 1987.
South America ranks 6th of 29 groups on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 168,105 kg/ha | 160,342 kg/ha | 181,513 kg/ha | 9 |
| 1970s | 31,647 kg/ha | 28,979 kg/ha | 34,521 kg/ha | 10 |
| 1980s | 14,904 kg/ha | 5,977 kg/ha | 27,012 kg/ha | 10 |
| 1990s | 8,753 kg/ha | 6,779 kg/ha | 10,260 kg/ha | 10 |
| 2000s | 10,435 kg/ha | 10,023 kg/ha | 10,824 kg/ha | 10 |
| 2010s | 10,609 kg/ha | 10,040 kg/ha | 11,100 kg/ha | 10 |
| 2020s | 10,812 kg/ha | 10,627 kg/ha | 11,026 kg/ha | 5 |
Countries ranked near South America
More agriculture & rural data for South America
- Bananas — Production 20.74 million t (2024)
- Unmanufactured tobacco — Production 747,608 t (2024)
- Bananas — Area harvested 1.00 million ha (2024)
- Tomatoes — Area harvested 132,585 ha (2024)
- Swine / pigs — Stocks 75.21 million An (2024)
- Tomatoes — Production 8.33 million t (2024)
- Unmanufactured tobacco — Area harvested 401,333 ha (2024)
- Tomatoes — Yield 62,811 kg/ha (2024)
- Cattle and Buffaloes — Stocks 390.62 million An (2024)
- Eggs Primary — Yield/Carcass Weight 13,793 g/An (2024)
Frequently asked questions
- What is other fruits, n.e.c. — yield in South America?
- Other fruits, n.e.c. — yield in South America was 10,891 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other fruits, n.e.c. — yield recorded in South America?
- The highest recorded value was 181,513 kg/ha in 1969.
- What is the lowest other fruits, n.e.c. — yield recorded in South America?
- The lowest recorded value was 5,977 kg/ha in 1987.
- How does South America rank for other fruits, n.e.c. — yield?
- South America ranks 6th out of 29 groups with data for 2024.
- Is other fruits, n.e.c. — yield rising or falling in South America?
- Over the last ten years it is up 0.9%. The long-run trend across the full record is volatile.
- Where does this South America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.