Green garlic — Yield in Syrian Arab Republic

Syrian Arab Republic: Green garlic — Yield was 10,284 kg/ha in 2024. ▲ Rising

Latest (2024)
10,284 kg/ha
Change on year
down 6.0%
World rank
37th
of 111 countries
All-time high
13,247 kg/ha
in 2002
All-time low
1,846 kg/ha
in 1964
Years of data
64
1961–2024

Green garlic — Yield in Syrian Arab Republic, 1961–2024

2.5k5.0k7.5k10.0k12.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Syrian Arab Republic recorded 10,284 kg/ha for green garlic — yield in 2024.

The figure is down 6.0% on the previous year and down 1.8% over ten years.

Over the whole period, green garlic — yield in Syrian Arab Republic peaked at 13,247 kg/ha in 2002 and was at its lowest, 1,846 kg/ha, in 1964.

Syrian Arab Republic ranks 37th of 111 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,683 kg/ha 1,846 kg/ha 6,950 kg/ha 9
1970s 7,143 kg/ha 4,079 kg/ha 9,018 kg/ha 10
1980s 7,752 kg/ha 6,816 kg/ha 9,144 kg/ha 10
1990s 8,244 kg/ha 5,392 kg/ha 9,667 kg/ha 10
2000s 9,815 kg/ha 5,802 kg/ha 13,247 kg/ha 10
2010s 9,390 kg/ha 6,634 kg/ha 11,313 kg/ha 10
2020s 10,587 kg/ha 9,997 kg/ha 10,941 kg/ha 5

Countries ranked near Syrian Arab Republic

  1. 34 Democratic People's Republic of Korea 10,751 kg/ha compare
  2. 35 Spain 10,748 kg/ha compare
  3. 36 China, Taiwan Province of 10,404 kg/ha compare
  4. 38 Greece 10,282 kg/ha compare
  5. 39 Turkmenistan 10,116 kg/ha compare
  6. 40 Azerbaijan 10,011 kg/ha compare

See the full ranking of 141 places →

More agriculture & rural data for Syrian Arab Republic

All data for Syrian Arab Republic →

Frequently asked questions

What is green garlic — yield in Syrian Arab Republic?
Green garlic — yield in Syrian Arab Republic was 10,284 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest green garlic — yield recorded in Syrian Arab Republic?
The highest recorded value was 13,247 kg/ha in 2002.
What is the lowest green garlic — yield recorded in Syrian Arab Republic?
The lowest recorded value was 1,846 kg/ha in 1964.
How does Syrian Arab Republic rank for green garlic — yield?
Syrian Arab Republic ranks 37th out of 111 countries with data for 2024.
Is green garlic — yield rising or falling in Syrian Arab Republic?
Over the last ten years it is down 1.8%. The long-run trend across the full record is rising.
Where does this Syrian Arab Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Green garlic — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
141 places, 6,758 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.