Green garlic — Yield in China, Taiwan Province of
China, Taiwan Province of: Green garlic — Yield was 10,404 kg/ha in 2024. ▲ Rising
Green garlic — Yield in China, Taiwan Province of, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
China, Taiwan Province of recorded 10,404 kg/ha for green garlic — yield in 2024.
The figure is up 4.6% on the previous year and down 15.9% over ten years.
Over the whole period, green garlic — yield in China, Taiwan Province of peaked at 12,960 kg/ha in 2015 and was at its lowest, 6,915 kg/ha, in 1962.
That places China, Taiwan Province of 33rd out of 101 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Green garlic — Yield in China, Taiwan Province of, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 9,136 kg/ha | — |
| 1962 | 6,915 kg/ha | -24.3% |
| 1963 | 9,456 kg/ha | +36.7% |
| 1964 | 8,196 kg/ha | -13.3% |
| 1965 | 8,380 kg/ha | +2.2% |
| 1966 | 8,433 kg/ha | +0.6% |
| 1967 | 8,395 kg/ha | -0.5% |
| 1968 | 8,828 kg/ha | +5.2% |
| 1969 | 9,922 kg/ha | +12.4% |
| 1970 | 11,084 kg/ha | +11.7% |
| 1971 | 9,255 kg/ha | -16.5% |
| 1972 | 9,504 kg/ha | +2.7% |
| 1973 | 11,324 kg/ha | +19.1% |
| 1974 | 11,594 kg/ha | +2.4% |
| 1975 | 9,610 kg/ha | -17.1% |
| 1976 | 11,278 kg/ha | +17.4% |
| 1977 | 11,156 kg/ha | -1.1% |
| 1978 | 10,304 kg/ha | -7.6% |
| 1979 | 10,835 kg/ha | +5.2% |
| 1980 | 10,162 kg/ha | -6.2% |
| 1981 | 11,099 kg/ha | +9.2% |
| 1982 | 10,808 kg/ha | -2.6% |
| 1983 | 8,375 kg/ha | -22.5% |
| 1984 | 10,229 kg/ha | +22.1% |
| 1985 | 9,700 kg/ha | -5.2% |
| 1986 | 10,501 kg/ha | +8.3% |
| 1987 | 10,407 kg/ha | -0.9% |
| 1988 | 10,973 kg/ha | +5.4% |
| 1989 | 10,765 kg/ha | -1.9% |
| 1990 | 10,070 kg/ha | -6.4% |
| 1991 | 10,008 kg/ha | -0.6% |
| 1992 | 10,450 kg/ha | +4.4% |
| 1993 | 10,880 kg/ha | +4.1% |
| 1994 | 10,260 kg/ha | -5.7% |
| 1995 | 10,767 kg/ha | +4.9% |
| 1996 | 12,428 kg/ha | +15.4% |
| 1997 | 10,054 kg/ha | -19.1% |
| 1998 | 8,751 kg/ha | -13.0% |
| 1999 | 11,023 kg/ha | +26.0% |
| 2000 | 10,791 kg/ha | -2.1% |
| 2001 | 9,479 kg/ha | -12.2% |
| 2002 | 10,777 kg/ha | +13.7% |
| 2003 | 10,660 kg/ha | -1.1% |
| 2004 | 11,726 kg/ha | +10.0% |
| 2005 | 10,203 kg/ha | -13.0% |
| 2006 | 10,271 kg/ha | +0.7% |
| 2007 | 9,863 kg/ha | -4.0% |
| 2008 | 10,658 kg/ha | +8.1% |
| 2009 | 10,550 kg/ha | -1.0% |
| 2010 | 9,549 kg/ha | -9.5% |
| 2011 | 12,732 kg/ha | +33.3% |
| 2012 | 10,635 kg/ha | -16.5% |
| 2013 | 10,981 kg/ha | +3.3% |
| 2014 | 12,370 kg/ha | +12.6% |
| 2015 | 12,960 kg/ha | +4.8% |
| 2016 | 9,133 kg/ha | -29.5% |
| 2017 | 10,431 kg/ha | +14.2% |
| 2018 | 11,502 kg/ha | +10.3% |
| 2019 | 9,279 kg/ha | -19.3% |
| 2020 | 10,225 kg/ha | +10.2% |
| 2021 | 10,268 kg/ha | +0.4% |
| 2022 | 9,164 kg/ha | -10.7% |
| 2023 | 9,943 kg/ha | +8.5% |
| 2024 | 10,404 kg/ha | +4.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8,629 kg/ha | 6,915 kg/ha | 9,922 kg/ha | 9 |
| 1970s | 10,594 kg/ha | 9,255 kg/ha | 11,594 kg/ha | 10 |
| 1980s | 10,302 kg/ha | 8,375 kg/ha | 11,099 kg/ha | 10 |
| 1990s | 10,469 kg/ha | 8,751 kg/ha | 12,428 kg/ha | 10 |
| 2000s | 10,498 kg/ha | 9,479 kg/ha | 11,726 kg/ha | 10 |
| 2010s | 10,957 kg/ha | 9,133 kg/ha | 12,960 kg/ha | 10 |
| 2020s | 10,001 kg/ha | 9,164 kg/ha | 10,404 kg/ha | 5 |
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Frequently asked questions
- What is green garlic — yield in China, Taiwan Province of?
- Green garlic — yield in China, Taiwan Province of was 10,404 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest green garlic — yield recorded in China, Taiwan Province of?
- The highest recorded value was 12,960 kg/ha in 2015.
- What is the lowest green garlic — yield recorded in China, Taiwan Province of?
- The lowest recorded value was 6,915 kg/ha in 1962.
- How does China, Taiwan Province of rank for green garlic — yield?
- China, Taiwan Province of ranks 33rd out of 101 countries with data for 2024.
- Is green garlic — yield rising or falling in China, Taiwan Province of?
- Over the last ten years it is down 15.9%. The long-run trend across the full record is rising.
- Where does this China, Taiwan Province of data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.