Green garlic — Yield in Pakistan
Pakistan: Green garlic — Yield was 9,062 kg/ha in 2024. ▲ Rising
Green garlic — Yield in Pakistan, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Pakistan recorded 9,062 kg/ha for green garlic — yield in 2024.
Compared with earlier readings it is up 2.0% on the previous year and up 4.4% over ten years.
Over the whole period, green garlic — yield in Pakistan peaked at 12,054 kg/ha in 1973 and was at its lowest, 3,050 kg/ha, in 1963.
Pakistan ranks 43rd of 101 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Green garlic — Yield in Pakistan, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 3,550 kg/ha | — |
| 1962 | 3,188 kg/ha | -10.2% |
| 1963 | 3,050 kg/ha | -4.3% |
| 1964 | 5,062 kg/ha | +66.0% |
| 1965 | 4,000 kg/ha | -21.0% |
| 1966 | 4,550 kg/ha | +13.8% |
| 1967 | 9,650 kg/ha | +112.1% |
| 1968 | 10,650 kg/ha | +10.4% |
| 1969 | 11,200 kg/ha | +5.2% |
| 1970 | 11,503 kg/ha | +2.7% |
| 1971 | 9,139 kg/ha | -20.6% |
| 1972 | 11,305 kg/ha | +23.7% |
| 1973 | 12,054 kg/ha | +6.6% |
| 1974 | 11,850 kg/ha | -1.7% |
| 1975 | 11,834 kg/ha | -0.1% |
| 1976 | 9,151 kg/ha | -22.7% |
| 1977 | 8,968 kg/ha | -2.0% |
| 1978 | 7,805 kg/ha | -13.0% |
| 1979 | 7,798 kg/ha | -0.1% |
| 1980 | 7,674 kg/ha | -1.6% |
| 1981 | 7,519 kg/ha | -2.0% |
| 1982 | 7,652 kg/ha | +1.8% |
| 1983 | 8,040 kg/ha | +5.1% |
| 1984 | 8,016 kg/ha | -0.3% |
| 1985 | 8,188 kg/ha | +2.1% |
| 1986 | 8,280 kg/ha | +1.1% |
| 1987 | 8,248 kg/ha | -0.4% |
| 1988 | 8,320 kg/ha | +0.9% |
| 1989 | 8,484 kg/ha | +2.0% |
| 1990 | 8,401 kg/ha | -1.0% |
| 1991 | 8,476 kg/ha | +0.9% |
| 1992 | 8,575 kg/ha | +1.2% |
| 1993 | 8,640 kg/ha | +0.8% |
| 1994 | 7,792 kg/ha | -9.8% |
| 1995 | 9,047 kg/ha | +16.1% |
| 1996 | 9,066 kg/ha | +0.2% |
| 1997 | 8,953 kg/ha | -1.2% |
| 1998 | 9,044 kg/ha | +1.0% |
| 1999 | 9,024 kg/ha | -0.2% |
| 2000 | 8,844 kg/ha | -2.0% |
| 2001 | 8,060 kg/ha | -8.9% |
| 2002 | 8,134 kg/ha | +0.9% |
| 2003 | 8,198 kg/ha | +0.8% |
| 2004 | 8,247 kg/ha | +0.6% |
| 2005 | 8,470 kg/ha | +2.7% |
| 2006 | 8,185 kg/ha | -3.4% |
| 2007 | 8,013 kg/ha | -2.1% |
| 2008 | 7,852 kg/ha | -2.0% |
| 2009 | 8,042 kg/ha | +2.4% |
| 2010 | 8,347 kg/ha | +3.8% |
| 2011 | 8,482 kg/ha | +1.6% |
| 2012 | 8,472 kg/ha | -0.1% |
| 2013 | 8,548 kg/ha | +0.9% |
| 2014 | 8,677 kg/ha | +1.5% |
| 2015 | 9,168 kg/ha | +5.7% |
| 2016 | 8,998 kg/ha | -1.9% |
| 2017 | 9,109 kg/ha | +1.2% |
| 2018 | 9,331 kg/ha | +2.4% |
| 2019 | 9,291 kg/ha | -0.4% |
| 2020 | 9,086 kg/ha | -2.2% |
| 2021 | 9,550 kg/ha | +5.1% |
| 2022 | 8,580 kg/ha | -10.2% |
| 2023 | 8,881 kg/ha | +3.5% |
| 2024 | 9,062 kg/ha | +2.0% |
Pakistan compared with similar countries
- Pakistan's 9,062 kg/ha is below the median for lower middle income countries, which is 10,047 kg/ha, 90% of the median. (20 countries reporting)
- Pakistan's 9,062 kg/ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 11,033 kg/ha, 82% of the median. (15 countries reporting)
Biggest year-on-year movements
Years where Green garlic — Yield in Pakistan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1967 | +112.1% | 4,550 kg/ha | 9,650 kg/ha |
| 1964 | +66.0% | 3,050 kg/ha | 5,062 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,100 kg/ha | 3,050 kg/ha | 11,200 kg/ha | 9 |
| 1970s | 10,141 kg/ha | 7,798 kg/ha | 12,054 kg/ha | 10 |
| 1980s | 8,042 kg/ha | 7,519 kg/ha | 8,484 kg/ha | 10 |
| 1990s | 8,702 kg/ha | 7,792 kg/ha | 9,066 kg/ha | 10 |
| 2000s | 8,204 kg/ha | 7,852 kg/ha | 8,844 kg/ha | 10 |
| 2010s | 8,842 kg/ha | 8,347 kg/ha | 9,331 kg/ha | 10 |
| 2020s | 9,032 kg/ha | 8,580 kg/ha | 9,550 kg/ha | 5 |
Countries ranked near Pakistan
More agriculture & rural data for Pakistan
- Agriculture, forestry, and fishing, value added (current US$), annual 6.28 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2302 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 367.4 current US$ per person (2025)
- Rural population, annual growth rate 0.984 % change on previous year (2025)
- Rural population, per unit of GDP 0.0004 units per US$ of GDP (2025)
- Rural population, per capita 0.6047 units per person (2025)
- Share of GDP from agriculture 23.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 23.0% (2025)
- Agricultural raw materials exports 1.6% (2024)
- Agricultural raw materials imports 4.3% (2024)
Frequently asked questions
- What is green garlic — yield in Pakistan?
- Green garlic — yield in Pakistan was 9,062 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest green garlic — yield recorded in Pakistan?
- The highest recorded value was 12,054 kg/ha in 1973.
- What is the lowest green garlic — yield recorded in Pakistan?
- The lowest recorded value was 3,050 kg/ha in 1963.
- How does Pakistan rank for green garlic — yield?
- Pakistan ranks 43rd out of 101 countries with data for 2024.
- Is green garlic — yield rising or falling in Pakistan?
- Over the last ten years it is up 4.4%. The long-run trend across the full record is rising.
- Where does this Pakistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.