Green garlic — Yield in Austria
Austria: Green garlic — Yield was 5,067 kg/ha in 2024. ▼ Falling
Green garlic — Yield in Austria, 1995–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for green garlic — yield in Austria is 5,067 kg/ha, measured in 2024.
The figure is down 9.6% on the previous year and down 10.5% over ten years.
Over the whole period, green garlic — yield in Austria peaked at 10,091 kg/ha in 2007 and was at its lowest, 4,185 kg/ha, in 1995.
That places Austria 75th out of 101 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 30 years of available data.
Green garlic — Yield in Austria, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1995 | 4,185 kg/ha | — |
| 1996 | 6,593 kg/ha | +57.5% |
| 1997 | 7,267 kg/ha | +10.2% |
| 1998 | 6,636 kg/ha | -8.7% |
| 1999 | 6,667 kg/ha | +0.5% |
| 2000 | 7,819 kg/ha | +17.3% |
| 2001 | 8,100 kg/ha | +3.6% |
| 2002 | 8,248 kg/ha | +1.8% |
| 2003 | 9,200 kg/ha | +11.5% |
| 2004 | 9,273 kg/ha | +0.8% |
| 2005 | 9,625 kg/ha | +3.8% |
| 2006 | 10,087 kg/ha | +4.8% |
| 2007 | 10,091 kg/ha | +0.0% |
| 2008 | 9,200 kg/ha | -8.8% |
| 2009 | 7,306 kg/ha | -20.6% |
| 2010 | 6,844 kg/ha | -6.3% |
| 2011 | 6,355 kg/ha | -7.1% |
| 2012 | 5,029 kg/ha | -20.9% |
| 2013 | 5,982 kg/ha | +19.0% |
| 2014 | 5,660 kg/ha | -5.4% |
| 2015 | 5,449 kg/ha | -3.7% |
| 2016 | 5,459 kg/ha | +0.2% |
| 2017 | 5,348 kg/ha | -2.0% |
| 2018 | 5,333 kg/ha | -0.3% |
| 2019 | 5,762 kg/ha | +8.0% |
| 2020 | 5,500 kg/ha | -4.5% |
| 2021 | 5,333 kg/ha | -3.0% |
| 2022 | 5,444 kg/ha | +2.1% |
| 2023 | 5,607 kg/ha | +3.0% |
| 2024 | 5,067 kg/ha | -9.6% |
Austria compared with similar countries
- Austria's 5,067 kg/ha is below the median for high income countries, which is 5,612 kg/ha, 90% of the median. (30 countries reporting)
- Austria's 5,067 kg/ha is below the median for Europe & Central Asia, which is 8,042 kg/ha, 63% of the median. (36 countries reporting)
Biggest year-on-year movements
Years where Green garlic — Yield in Austria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1996 | +57.5% | 4,185 kg/ha | 6,593 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 6,270 kg/ha | 4,185 kg/ha | 7,267 kg/ha | 5 |
| 2000s | 8,895 kg/ha | 7,306 kg/ha | 10,091 kg/ha | 10 |
| 2010s | 5,722 kg/ha | 5,029 kg/ha | 6,844 kg/ha | 10 |
| 2020s | 5,390 kg/ha | 5,067 kg/ha | 5,607 kg/ha | 5 |
Countries ranked near Austria
- 72 Czechoslovakia 5,385 kg/ha
- 73 Slovenia 5,200 kg/ha compare
- 74 Uruguay 5,163 kg/ha compare
- 76 Sudan (former) 4,546 kg/ha compare
- 77 Switzerland 4,530 kg/ha compare
- 78 Czechia 4,525 kg/ha compare
More agriculture & rural data for Austria
- Agriculture, forestry, and fishing, value added (current US$), annual 11.95 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0126 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 791 current US$ per person (2025)
- Rural population, annual growth rate -0.4906 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3028 units per person (2025)
- Share of GDP from agriculture 1.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.3% (2025)
- Agricultural raw materials exports 1.4% (2024)
- Agricultural raw materials imports 1.7% (2024)
Frequently asked questions
- What is green garlic — yield in Austria?
- Green garlic — yield in Austria was 5,067 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest green garlic — yield recorded in Austria?
- The highest recorded value was 10,091 kg/ha in 2007.
- What is the lowest green garlic — yield recorded in Austria?
- The lowest recorded value was 4,185 kg/ha in 1995.
- How does Austria rank for green garlic — yield?
- Austria ranks 75th out of 101 countries with data for 2024.
- Is green garlic — yield rising or falling in Austria?
- Over the last ten years it is down 10.5%. The long-run trend across the full record is falling.
- Where does this Austria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 30 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.