Green garlic — Yield in Algeria
Algeria: Green garlic — Yield was 19,613 kg/ha in 2024. ◆ Volatile
Green garlic — Yield in Algeria, 1974–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, green garlic — yield in Algeria stood at 19,613 kg/ha. That is the highest value across all 51 years on record.
The figure is up 5.5% on the previous year and up 95.6% over ten years.
Over the whole period, green garlic — yield in Algeria peaked at 19,613 kg/ha in 2024 and was at its lowest, 1,250 kg/ha, in 1974.
Algeria ranks 12th of 111 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1970s | 1,742 kg/ha | 1,250 kg/ha | 2,333 kg/ha | 6 |
| 1980s | 2,455 kg/ha | 2,105 kg/ha | 3,473 kg/ha | 10 |
| 1990s | 3,514 kg/ha | 2,811 kg/ha | 4,163 kg/ha | 10 |
| 2000s | 4,496 kg/ha | 3,803 kg/ha | 5,354 kg/ha | 10 |
| 2010s | 10,794 kg/ha | 5,680 kg/ha | 16,655 kg/ha | 10 |
| 2020s | 17,584 kg/ha | 14,625 kg/ha | 19,613 kg/ha | 5 |
Countries ranked near Algeria
More agriculture & rural data for Algeria
- Agriculture share gdp 14.51 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 14.51 (2025)
- Agricultural raw materials exports 0.1% (2017)
- Agricultural raw materials imports 1.1% (2017)
- Rural population 24.2% (2025)
- Rural population growth -0.9% (2025)
- Rural population 11.47 million (2025)
- Agriculture, forestry, and fishing, value added 14.5% (2025)
- Agriculture, forestry, and fishing, value added 41.65 billion current US$ (2025)
- Bananas — Production 234.77 t (2024)
Frequently asked questions
- What is green garlic — yield in Algeria?
- Green garlic — yield in Algeria was 19,613 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest green garlic — yield recorded in Algeria?
- The highest recorded value was 19,613 kg/ha in 2024.
- What is the lowest green garlic — yield recorded in Algeria?
- The lowest recorded value was 1,250 kg/ha in 1974.
- How does Algeria rank for green garlic — yield?
- Algeria ranks 12th out of 111 countries with data for 2024.
- Is green garlic — yield rising or falling in Algeria?
- Over the last ten years it is up 95.6%. The long-run trend across the full record is volatile.
- Where does this Algeria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 51 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.