Green garlic — Gross per capita Production Index Number in Mali
Mali: Green garlic — Gross per capita Production Index Number was 157.07 in 2024. ▲ Rising
Green garlic — Gross per capita Production Index Number in Mali, 1991–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Mali recorded 157.07 for green garlic — gross per capita production index number in 2024.
Compared with earlier readings it is down 3.8% on the previous year and up 240.4% over ten years.
Over the whole period, green garlic — gross per capita production index number in Mali peaked at 192.83 in 2022 and was at its lowest, 19.28, in 2012.
Mali ranks 22nd of 89 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Green garlic — Gross per capita Production Index Number in Mali, year by year
| Year | Value | Change |
|---|---|---|
| 1991 | 75.69 | — |
| 1992 | 76.07 | +0.5% |
| 1993 | 76.36 | +0.4% |
| 1994 | 76.55 | +0.2% |
| 1995 | 76.69 | +0.2% |
| 1996 | 76.79 | +0.1% |
| 1997 | 76.77 | -0.0% |
| 1998 | 76.51 | -0.3% |
| 1999 | 77.29 | +1.0% |
| 2000 | 78.11 | +1.1% |
| 2001 | 78.75 | +0.8% |
| 2002 | 79.2 | +0.6% |
| 2003 | 79.49 | +0.4% |
| 2004 | 79.63 | +0.2% |
| 2005 | 79.66 | +0.0% |
| 2006 | 79.6 | -0.1% |
| 2007 | 79.46 | -0.2% |
| 2008 | 75.37 | -5.1% |
| 2009 | 72.97 | -3.2% |
| 2010 | 74.26 | +1.8% |
| 2011 | 109.55 | +47.5% |
| 2012 | 19.28 | -82.4% |
| 2013 | 61.04 | +216.6% |
| 2014 | 46.14 | -24.4% |
| 2015 | 131.16 | +184.3% |
| 2016 | 122.7 | -6.5% |
| 2017 | 157.58 | +28.4% |
| 2018 | 172.66 | +9.6% |
| 2019 | 167.92 | -2.7% |
| 2020 | 162.81 | -3.0% |
| 2021 | 157.85 | -3.0% |
| 2022 | 192.83 | +22.2% |
| 2023 | 163.25 | -15.3% |
| 2024 | 157.07 | -3.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 76.52 | 75.69 | 77.29 | 9 |
| 2000s | 78.22 | 72.97 | 79.66 | 10 |
| 2010s | 106.23 | 19.28 | 172.66 | 10 |
| 2020s | 166.76 | 157.07 | 192.83 | 5 |
Countries ranked near Mali
More agriculture & rural data for Mali
- Agriculture, forestry, and fishing, value added (current US$), annual 13.83 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3302 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 394.01 current US$ per person (2025)
- Rural population, annual growth rate 2.03 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.6779 units per person (2025)
- Share of GDP from agriculture 33.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 33.0% (2025)
- Agricultural raw materials exports 8.4% (2023)
- Agricultural raw materials imports 0.4% (2023)
Frequently asked questions
- What is green garlic — gross per capita production index number in Mali?
- Green garlic — gross per capita production index number in Mali was 157.07 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest green garlic — gross per capita production index number recorded in Mali?
- The highest recorded value was 192.83 in 2022.
- What is the lowest green garlic — gross per capita production index number recorded in Mali?
- The lowest recorded value was 19.28 in 2012.
- How does Mali rank for green garlic — gross per capita production index number?
- Mali ranks 22nd out of 89 countries with data for 2024.
- Is green garlic — gross per capita production index number rising or falling in Mali?
- Over the last ten years it is up 240.4%. The long-run trend across the full record is rising.
- Where does this Mali data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.