Grapes — Area harvested in Yugoslav SFR
Yugoslav SFR: Grapes — Area harvested was 202,910 ha in 1991. ▼ Falling
Grapes — Area harvested in Yugoslav SFR, 1961–1991
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 1991, grapes — area harvested in Yugoslav SFR stood at 202,910 ha. That is the lowest value across all 31 years on record.
Compared with earlier readings it is down 9.2% on the previous year and down 18.5% over ten years.
Over the whole period, grapes — area harvested in Yugoslav SFR peaked at 272,000 ha in 1961 and was at its lowest, 202,910 ha, in 1991.
That places Yugoslav SFR 7th out of 98 countries with data for 1991, putting it in the top 10%.
The long-run direction has been consistently falling across the 31 years of available data.
Grapes — Area harvested in Yugoslav SFR, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 272,000 ha | — |
| 1962 | 270,000 ha | -0.7% |
| 1963 | 266,000 ha | -1.5% |
| 1964 | 263,000 ha | -1.1% |
| 1965 | 261,000 ha | -0.8% |
| 1966 | 259,000 ha | -0.8% |
| 1967 | 257,000 ha | -0.8% |
| 1968 | 256,000 ha | -0.4% |
| 1969 | 255,907 ha | -0.0% |
| 1970 | 253,966 ha | -0.8% |
| 1971 | 252,000 ha | -0.8% |
| 1972 | 250,142 ha | -0.7% |
| 1973 | 248,649 ha | -0.6% |
| 1974 | 247,139 ha | -0.6% |
| 1975 | 246,974 ha | -0.1% |
| 1976 | 245,836 ha | -0.5% |
| 1977 | 246,000 ha | +0.1% |
| 1978 | 247,000 ha | +0.4% |
| 1979 | 246,000 ha | -0.4% |
| 1980 | 247,000 ha | +0.4% |
| 1981 | 249,000 ha | +0.8% |
| 1982 | 246,000 ha | -1.2% |
| 1983 | 242,000 ha | -1.6% |
| 1984 | 238,331 ha | -1.5% |
| 1985 | 232,294 ha | -2.5% |
| 1986 | 229,000 ha | -1.4% |
| 1987 | 229,000 ha | +0.0% |
| 1988 | 227,110 ha | -0.8% |
| 1989 | 226,981 ha | -0.1% |
| 1990 | 223,442 ha | -1.6% |
| 1991 | 202,910 ha | -9.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 262,212 ha | 255,907 ha | 272,000 ha | 9 |
| 1970s | 248,371 ha | 245,836 ha | 253,966 ha | 10 |
| 1980s | 236,672 ha | 226,981 ha | 249,000 ha | 10 |
| 1990s | 213,176 ha | 202,910 ha | 223,442 ha | 2 |
Countries ranked near Yugoslav SFR
- 4 China, mainland 770,850 ha compare
- 5 France 741,330 ha compare
- 5 Republic of Moldova 72,601 ha
- 6 Italy 715,790 ha compare
- 6 Syrian Arab Republic 43,713 ha compare
- 7 Bolivia (Plurinational State of) 3,478 ha compare
- 8 Argentina 199,946 ha compare
- 8 United Republic of Tanzania 2,632 ha compare
- 9 India 179,629 ha compare
- 10 Portugal 173,210 ha compare
- 10 Venezuela (Bolivarian Republic of) 1,263 ha compare
More agriculture & rural data for Yugoslav SFR
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 15.4 % change on previous year (1991)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) -13.57 % change on previous year (1991)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) -10.94 % change on previous year (1991)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 12.39 % change on previous year (1991)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 7.03 % change on previous year (1991)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 22.15 % change on previous year (1991)
- Cereals, primary — Gross Production Value (constant 2014-2016) 33.69 % change on previous year (1991)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 7.13 % change on previous year (1991)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) -5.47 % change on previous year (1991)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) 71.88 % change on previous year (1991)
Frequently asked questions
- What is grapes — area harvested in Yugoslav SFR?
- Grapes — area harvested in Yugoslav SFR was 202,910 ha in 1991, according to Food and Agriculture Organization of the United Nations.
- What is the highest grapes — area harvested recorded in Yugoslav SFR?
- The highest recorded value was 272,000 ha in 1961.
- What is the lowest grapes — area harvested recorded in Yugoslav SFR?
- The lowest recorded value was 202,910 ha in 1991.
- How does Yugoslav SFR rank for grapes — area harvested?
- Yugoslav SFR ranks 7th out of 98 countries with data for 1991.
- Is grapes — area harvested rising or falling in Yugoslav SFR?
- Over the last ten years it is down 18.5%. The long-run trend across the full record is falling.
- Where does this Yugoslav SFR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.