India vs Yugoslav SFR: Grapes — Area harvested

India
179,629 ha
in 2024
Yugoslav SFR
202,910 ha
in 1991
India rank
9th
Yugoslav SFR rank
7th

Grapes — Area harvested over time

  • India
  • Yugoslav SFR
0100.0k200.0k300.0k196119922024

How they compare

Yugoslav SFR currently reports 202,910 ha against 179,629 ha in India, a difference of 23,281 ha.

That makes Yugoslav SFR's figure about 1.1 times India's.

Across all 31 years both countries report, Yugoslav SFR has been ahead every year.

India ranks 9th and Yugoslav SFR ranks 7th of 98 countries.

Yugoslav SFR has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade India Yugoslav SFR Difference Ahead
1960s 6,100 ha 262,212 ha 256,112 ha Yugoslav SFR
1970s 7,757 ha 248,371 ha 240,614 ha Yugoslav SFR
1980s 14,358 ha 236,672 ha 222,313 ha Yugoslav SFR
1990s 24,962 ha 213,176 ha 188,214 ha Yugoslav SFR

Averages of every year both report within each decade.

Frequently asked questions

Which has higher grapes — area harvested, India or Yugoslav SFR?
Yugoslav SFR, at 202,910 ha against 179,629 ha in India as of 1991.
What is the difference in grapes — area harvested between India and Yugoslav SFR?
23,281 ha, with Yugoslav SFR ahead.
How many years of comparable data are there for India and Yugoslav SFR?
31 years are reported by both, from 1961 to 1991.
How do India and Yugoslav SFR rank globally for grapes — area harvested?
India ranks 9th and Yugoslav SFR ranks 7th of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Grapes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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India vs Yugoslav SFR: Grapes — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/compare/grapes-area-harvested/india/yugoslav-sfr/

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About this data

Indicator
Grapes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,959 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.