Grapes — Area harvested in Bolivia (Plurinational State of)
Bolivia (Plurinational State of): Grapes — Area harvested was 3,478 ha in 2024. ▲ Rising
Grapes — Area harvested in Bolivia (Plurinational State of), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, grapes — area harvested in Bolivia (Plurinational State of) stood at 3,478 ha.
Compared with earlier readings it is up 5.0% on the previous year and up 16.8% over ten years.
Over the whole period, grapes — area harvested in Bolivia (Plurinational State of) peaked at 5,094 ha in 2008 and was at its lowest, 1,000 ha, in 1961.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,387 ha | 1,000 ha | 2,100 ha | 9 |
| 1970s | 2,954 ha | 2,200 ha | 3,550 ha | 10 |
| 1980s | 3,643 ha | 3,490 ha | 3,795 ha | 10 |
| 1990s | 3,745 ha | 3,168 ha | 4,122 ha | 10 |
| 2000s | 4,670 ha | 4,135 ha | 5,094 ha | 10 |
| 2010s | 3,606 ha | 2,977 ha | 4,519 ha | 10 |
| 2020s | 3,628 ha | 3,311 ha | 4,028 ha | 5 |
Countries ranked near Bolivia (Plurinational State of)
More agriculture & rural data for Bolivia (Plurinational State of)
- Unmanufactured tobacco — Production 1,207 t (2024)
- Bananas — Production 301,638 t (2024)
- Bananas — Area harvested 20,061 ha (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 63 kg/An (2024)
- Vegetables Primary — Production 478,076 t (2024)
- Cabbages — Area harvested 617 ha (2024)
- Cabbages — Yield 7,671 kg/ha (2024)
- Cabbages — Production 4,733 t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production 4,599 t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 2.16 million An (2024)
Frequently asked questions
- What is grapes — area harvested in Bolivia (Plurinational State of)?
- Grapes — area harvested in Bolivia (Plurinational State of) was 3,478 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest grapes — area harvested recorded in Bolivia (Plurinational State of)?
- The highest recorded value was 5,094 ha in 2008.
- What is the lowest grapes — area harvested recorded in Bolivia (Plurinational State of)?
- The lowest recorded value was 1,000 ha in 1961.
- How does Bolivia (Plurinational State of) rank for grapes — area harvested?
- Bolivia (Plurinational State of) ranks 7th out of 11 regions with data for 2024.
- Is grapes — area harvested rising or falling in Bolivia (Plurinational State of)?
- Over the last ten years it is up 16.8%. The long-run trend across the full record is rising.
- Where does this Bolivia (Plurinational State of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.