Grapes — Area harvested in Ethiopia PDR

Ethiopia PDR: Grapes — Area harvested was 0 ha in 1992. ◆ Volatile

Latest (1992)
0 ha
World rank
101st
of 105 countries
All-time high
1,035 ha
in 1990
All-time low
0 ha
in 1961
Years of data
32
1961–1992

Grapes — Area harvested in Ethiopia PDR, 1961–1992

02505007501.0k1961197619921961: 0 ha1962: 0 ha1963: 0 ha1964: 0 ha1965: 0 ha1966: 0 ha1967: 0 ha1968: 0 ha1969: 1.0k ha1970: 1.0k ha1971: 1.0k ha1972: 1.0k ha1973: 1.0k ha1974: 1.0k ha1975: 1.0k ha1976: 1.0k ha1977: 1.0k ha1978: 1.0k ha1979: 1.0k ha1980: 1.0k ha1981: 1.0k ha1982: 1.0k ha1983: 1.0k ha1984: 1.0k ha1985: 1.0k ha1986: 1.0k ha1987: 1.0k ha1988: 1.0k ha1989: 1.0k ha1990: 1.0k ha1991: 0 ha1992: 0 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Ethiopia PDR recorded 0 ha for grapes — area harvested in 1992. That is the lowest value across all 32 years on record.

The figure is down 100.0% over ten years.

Over the whole period, grapes — area harvested in Ethiopia PDR peaked at 1,035 ha in 1990 and was at its lowest, 0 ha, in 1961.

That places Ethiopia PDR 101st out of 105 countries with data for 1992, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 111.11 ha 0 ha 1,000 ha 9
1970s 1,000 ha 1,000 ha 1,000 ha 10
1980s 1,000 ha 1,000 ha 1,000 ha 10
1990s 345 ha 0 ha 1,035 ha 3

Countries ranked near Ethiopia PDR

  1. 98 United Arab Emirates 14 ha compare
  2. 99 Estonia 10 ha
  3. 100 Qatar 1 ha compare
  4. 101 Bahrain 0 ha compare
  5. 101 Finland 0 ha
  6. 101 Ireland 0 ha
  7. 101 Lithuania 0 ha

See the full ranking of 135 places →

More agriculture & rural data for Ethiopia PDR

All data for Ethiopia PDR →

Frequently asked questions

What is grapes — area harvested in Ethiopia PDR?
Grapes — area harvested in Ethiopia PDR was 0 ha in 1992, according to Food and Agriculture Organization of the United Nations.
What is the highest grapes — area harvested recorded in Ethiopia PDR?
The highest recorded value was 1,035 ha in 1990.
What is the lowest grapes — area harvested recorded in Ethiopia PDR?
The lowest recorded value was 0 ha in 1961.
How does Ethiopia PDR rank for grapes — area harvested?
Ethiopia PDR ranks 101st out of 105 countries with data for 1992.
Is grapes — area harvested rising or falling in Ethiopia PDR?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Ethiopia PDR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Area harvested. Statizoid updates them automatically from the source API.

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Grapes — Area harvested in Ethiopia PDR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/grapes-area-harvested/ethiopia-pdr/

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About this data

Indicator
Grapes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,959 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.