Grapefruit and products — Production in Turkey
Turkey: Grapefruit and products — Production was 285 1000 t in 2023. ▲ Rising
Grapefruit and products — Production in Turkey, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, grapefruit and products — production in Turkey stood at 285 1000 t. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 43.9% on the previous year and up 24.5% over ten years.
Over the whole period, grapefruit and products — production in Turkey peaked at 285 1000 t in 2023 and was at its lowest, 198 1000 t, in 2022.
Turkey ranks 8th of 100 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Grapefruit and products — Production in Turkey, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 214 1000 t | — |
| 2011 | 219 1000 t | +2.3% |
| 2012 | 227 1000 t | +3.7% |
| 2013 | 229 1000 t | +0.9% |
| 2014 | 230 1000 t | +0.4% |
| 2015 | 250 1000 t | +8.7% |
| 2016 | 253 1000 t | +1.2% |
| 2017 | 260 1000 t | +2.8% |
| 2018 | 250 1000 t | -3.8% |
| 2019 | 249 1000 t | -0.4% |
| 2020 | 238 1000 t | -4.4% |
| 2021 | 249 1000 t | +4.6% |
| 2022 | 198 1000 t | -20.5% |
| 2023 | 285 1000 t | +43.9% |
Turkey compared with similar countries
- Turkey's 285 1000 t is above the median for upper middle income countries, which is 17 1000 t, 16.8× the median. (25 countries reporting)
Biggest year-on-year movements
Years where Grapefruit and products — Production in Turkey changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2023 | +43.9% | 198 1000 t | 285 1000 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 238.1 1000 t | 214 1000 t | 260 1000 t | 10 |
| 2020s | 242.5 1000 t | 198 1000 t | 285 1000 t | 4 |
Countries ranked near Turkey
- 5 Mexico 488 1000 t compare
- 6 South Africa 411 1000 t compare
- 7 United States 297 1000 t compare
- 8 Türkiye 285 1000 t compare
- 10 Thailand 268 1000 t compare
- 11 Syrian Arab Republic 206 1000 t compare
- 11 Syria 206 1000 t compare
More agriculture & rural data for Turkey
- Agriculture, forestry, and fishing, value added (current US$), annual 5.19 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0521 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 968.94 current US$ per person (2025)
- Rural population, annual growth rate -0.9904 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1051 units per person (2025)
- Share of GDP from agriculture 5.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 5.2% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.9% (2024)
Frequently asked questions
- What is grapefruit and products — production in Turkey?
- Grapefruit and products — production in Turkey was 285 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest grapefruit and products — production recorded in Turkey?
- The highest recorded value was 285 1000 t in 2023.
- What is the lowest grapefruit and products — production recorded in Turkey?
- The lowest recorded value was 198 1000 t in 2022.
- How does Turkey rank for grapefruit and products — production?
- Turkey ranks 8th out of 100 countries with data for 2023.
- Is grapefruit and products — production rising or falling in Turkey?
- Over the last ten years it is up 24.5%. The long-run trend across the full record is rising.
- Where does this Turkey data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapefruit and products — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.