Ginger, raw — Gross per capita Production Index Number in Philippines

Philippines: Ginger, raw — Gross per capita Production Index Number was 106.05 in 2024. ◆ Volatile

Latest (2024)
106.05
Change on year
up 6.7%
World rank
21st
of 36 countries
All-time high
350.22
in 1980
All-time low
42.74
in 1969
Years of data
63
1962–2024

Ginger, raw — Gross per capita Production Index Number in Philippines, 1962–2024

0100200300400196219932024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Philippines recorded 106.05 for ginger, raw — gross per capita production index number in 2024.

The figure is up 6.7% on the previous year and up 3.3% over ten years.

Over the whole period, ginger, raw — gross per capita production index number in Philippines peaked at 350.22 in 1980 and was at its lowest, 42.74, in 1969.

That places Philippines 21st out of 36 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Ginger, raw — Gross per capita Production Index Number in Philippines, year by year

Annual values for Ginger, raw — Gross per capita Production Index Number (2014-2016 = 100) in Philippines, 1962 to 2024.
Year Value Change
1962 52.71
1963 51.08 -3.1%
1964 49.52 -3.1%
1965 48.03 -3.0%
1966 46.61 -3.0%
1967 45.26 -2.9%
1968 43.97 -2.9%
1969 42.74 -2.8%
1970 45.81 +7.2%
1971 45.64 -0.4%
1972 104.17 +128.2%
1973 121 +16.2%
1974 167.93 +38.8%
1975 225.19 +34.1%
1976 289.17 +28.4%
1977 297.16 +2.8%
1978 301.23 +1.4%
1979 304.87 +1.2%
1980 350.22 +14.9%
1981 334.48 -4.5%
1982 323.17 -3.4%
1983 315.21 -2.5%
1984 291.64 -7.5%
1985 295.14 +1.2%
1986 242.03 -18.0%
1987 167.71 -30.7%
1988 167.21 -0.3%
1989 168.16 +0.6%
1990 135.93 -19.2%
1991 129.87 -4.5%
1992 124.92 -3.8%
1993 118.47 -5.2%
1994 121.22 +2.3%
1995 126.07 +4.0%
1996 130.29 +3.3%
1997 115.09 -11.7%
1998 92.89 -19.3%
1999 104.75 +12.8%
2000 111.57 +6.5%
2001 112.72 +1.0%
2002 108.56 -3.7%
2003 104.55 -3.7%
2004 109.1 +4.4%
2005 109.93 +0.8%
2006 119.3 +8.5%
2007 120.2 +0.8%
2008 116.37 -3.2%
2009 113.78 -2.2%
2010 110.18 -3.2%
2011 110.66 +0.4%
2012 108.23 -2.2%
2013 108.28 +0.0%
2014 102.67 -5.2%
2015 99.03 -3.5%
2016 98.31 -0.7%
2017 99.57 +1.3%
2018 99.93 +0.4%
2019 95.2 -4.7%
2020 94.8 -0.4%
2021 97.48 +2.8%
2022 98.87 +1.4%
2023 99.4 +0.5%
2024 106.05 +6.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 47.49 42.74 52.71 8
1970s 190.22 45.64 304.87 10
1980s 265.5 167.21 350.22 10
1990s 119.95 92.89 135.93 10
2000s 112.61 104.55 120.2 10
2010s 103.21 95.2 110.66 10
2020s 99.32 94.8 106.05 5

Countries ranked near Philippines

  1. 18 China, mainland 113.99 compare
  2. 19 Costa Rica 110.67 compare
  3. 20 Dominica 110.23 compare
  4. 22 Thailand 104.66 compare
  5. 23 Nepal 103 compare
  6. 24 Bangladesh 96.56 compare

See the full ranking of 60 places →

More agriculture & rural data for Philippines

All data for Philippines →

Frequently asked questions

What is ginger, raw — gross per capita production index number in Philippines?
Ginger, raw — gross per capita production index number in Philippines was 106.05 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest ginger, raw — gross per capita production index number recorded in Philippines?
The highest recorded value was 350.22 in 1980.
What is the lowest ginger, raw — gross per capita production index number recorded in Philippines?
The lowest recorded value was 42.74 in 1969.
How does Philippines rank for ginger, raw — gross per capita production index number?
Philippines ranks 21st out of 36 countries with data for 2024.
Is ginger, raw — gross per capita production index number rising or falling in Philippines?
Over the last ten years it is up 3.3%. The long-run trend across the full record is volatile.
Where does this Philippines data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Ginger, raw — Gross per capita Production Index Number in Philippines. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/ginger-raw-gross-per-capita-production-index-number-2014-2016-100/philippines/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/ginger-raw-gross-per-capita-production-index-number-2014-2016-100/philippines/">Ginger, raw — Gross per capita Production Index Number in Philippines</a> — Statizoid

About this data

Indicator
Ginger, raw — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
60 places, 2,911 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.