Ginger, raw — Gross per capita Production Index Number in Dominica
Dominica: Ginger, raw — Gross per capita Production Index Number was 110.23 in 2024. ▲ Rising
Ginger, raw — Gross per capita Production Index Number in Dominica, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for ginger, raw — gross per capita production index number in Dominica is 110.23, measured in 2024.
Compared with earlier readings it is up 0.9% on the previous year and up 12.3% over ten years.
Over the whole period, ginger, raw — gross per capita production index number in Dominica peaked at 137.9 in 1989 and was at its lowest, 42.16, in 2007.
That places Dominica 20th out of 36 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Ginger, raw — Gross per capita Production Index Number in Dominica, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 73.04 | — |
| 1962 | 72.15 | -1.2% |
| 1963 | 78.35 | +8.6% |
| 1964 | 77.29 | -1.4% |
| 1965 | 76.17 | -1.4% |
| 1966 | 78.4 | +2.9% |
| 1967 | 77.11 | -1.6% |
| 1968 | 75.78 | -1.7% |
| 1969 | 74.44 | -1.8% |
| 1970 | 73.39 | -1.4% |
| 1971 | 75.89 | +3.4% |
| 1972 | 75.32 | -0.8% |
| 1973 | 74.76 | -0.7% |
| 1974 | 74.23 | -0.7% |
| 1975 | 73.73 | -0.7% |
| 1976 | 73.27 | -0.6% |
| 1977 | 75.92 | +3.6% |
| 1978 | 75.59 | -0.4% |
| 1979 | 79.56 | +5.3% |
| 1980 | 87.85 | +10.4% |
| 1981 | 90.98 | +3.6% |
| 1982 | 94.38 | +3.7% |
| 1983 | 108.17 | +14.6% |
| 1984 | 121.45 | +12.3% |
| 1985 | 125.04 | +3.0% |
| 1986 | 133.02 | +6.4% |
| 1987 | 125.69 | -5.5% |
| 1988 | 132.66 | +5.5% |
| 1989 | 137.9 | +3.9% |
| 1990 | 123.16 | -10.7% |
| 1991 | 69.8 | -43.3% |
| 1992 | 57.72 | -17.3% |
| 1993 | 58.9 | +2.0% |
| 1994 | 63.29 | +7.5% |
| 1995 | 68.64 | +8.5% |
| 1996 | 70.77 | +3.1% |
| 1997 | 72.74 | +2.8% |
| 1998 | 72.31 | -0.6% |
| 1999 | 73.57 | +1.7% |
| 2000 | 70.9 | -3.6% |
| 2001 | 69.81 | -1.5% |
| 2002 | 68.42 | -2.0% |
| 2003 | 66.93 | -2.2% |
| 2004 | 65.44 | -2.2% |
| 2005 | 64.06 | -2.1% |
| 2006 | 62.71 | -2.1% |
| 2007 | 42.16 | -32.8% |
| 2008 | 56.84 | +34.8% |
| 2009 | 88.12 | +55.0% |
| 2010 | 74.08 | -15.9% |
| 2011 | 106.99 | +44.4% |
| 2012 | 96.96 | -9.4% |
| 2013 | 97.62 | +0.7% |
| 2014 | 98.19 | +0.6% |
| 2015 | 99.67 | +1.5% |
| 2016 | 102.15 | +2.5% |
| 2017 | 105.29 | +3.1% |
| 2018 | 104.41 | -0.8% |
| 2019 | 104.26 | -0.1% |
| 2020 | 106.1 | +1.8% |
| 2021 | 110.25 | +3.9% |
| 2022 | 108.02 | -2.0% |
| 2023 | 109.24 | +1.1% |
| 2024 | 110.23 | +0.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 75.86 | 72.15 | 78.4 | 9 |
| 1970s | 75.17 | 73.27 | 79.56 | 10 |
| 1980s | 115.71 | 87.85 | 137.9 | 10 |
| 1990s | 73.09 | 57.72 | 123.16 | 10 |
| 2000s | 65.54 | 42.16 | 88.12 | 10 |
| 2010s | 98.96 | 74.08 | 106.99 | 10 |
| 2020s | 108.77 | 106.1 | 110.25 | 5 |
Countries ranked near Dominica
- 17 China 114.52 compare
- 18 China, mainland 113.99 compare
- 19 Costa Rica 110.67 compare
- 21 Philippines 106.05 compare
- 22 Thailand 104.66 compare
- 23 Nepal 103 compare
More agriculture & rural data for Dominica
- Agriculture, forestry, and fishing, value added (current US$), annual 4.04 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.121 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,330 current US$ per person (2025)
- Rural population, annual growth rate -2.16 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2601 units per person (2025)
- Share of GDP from agriculture 12.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 12.1% (2025)
- Agricultural raw materials exports 0.1% (2023)
- Agricultural raw materials imports 2.2% (2023)
Frequently asked questions
- What is ginger, raw — gross per capita production index number in Dominica?
- Ginger, raw — gross per capita production index number in Dominica was 110.23 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest ginger, raw — gross per capita production index number recorded in Dominica?
- The highest recorded value was 137.9 in 1989.
- What is the lowest ginger, raw — gross per capita production index number recorded in Dominica?
- The lowest recorded value was 42.16 in 2007.
- How does Dominica rank for ginger, raw — gross per capita production index number?
- Dominica ranks 20th out of 36 countries with data for 2024.
- Is ginger, raw — gross per capita production index number rising or falling in Dominica?
- Over the last ten years it is up 12.3%. The long-run trend across the full record is rising.
- Where does this Dominica data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.