Ginger, raw — Gross per capita Production Index Number in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Ginger, raw — Gross per capita Production Index Number was 108.7 in 2024. ◆ Volatile
Ginger, raw — Gross per capita Production Index Number in Net Food Importing Developing Countries (NFIDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, ginger, raw — gross per capita production index number in Net Food Importing Developing Countries (NFIDCs) stood at 108.7.
That represents a change of down 5.6% on the previous year and up 6.2% over ten years.
Over the whole period, ginger, raw — gross per capita production index number in Net Food Importing Developing Countries (NFIDCs) peaked at 115.16 in 2023 and was at its lowest, 22.13, in 1961.
The series is highly variable year to year, so single readings are best treated with caution.
Ginger, raw — Gross per capita Production Index Number in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 22.13 | — |
| 1962 | 22.78 | +2.9% |
| 1963 | 23.93 | +5.0% |
| 1964 | 25.7 | +7.4% |
| 1965 | 26.23 | +2.1% |
| 1966 | 28.79 | +9.8% |
| 1967 | 29.33 | +1.9% |
| 1968 | 28.63 | -2.4% |
| 1969 | 29.57 | +3.3% |
| 1970 | 28.87 | -2.4% |
| 1971 | 27.3 | -5.4% |
| 1972 | 26.36 | -3.4% |
| 1973 | 27.34 | +3.7% |
| 1974 | 26.15 | -4.4% |
| 1975 | 26.95 | +3.1% |
| 1976 | 26.32 | -2.3% |
| 1977 | 24.79 | -5.8% |
| 1978 | 24.16 | -2.5% |
| 1979 | 24.85 | +2.9% |
| 1980 | 25.68 | +3.3% |
| 1981 | 24.2 | -5.8% |
| 1982 | 27.64 | +14.2% |
| 1983 | 29.41 | +6.4% |
| 1984 | 29.14 | -0.9% |
| 1985 | 33.56 | +15.2% |
| 1986 | 36.46 | +8.6% |
| 1987 | 32.43 | -11.1% |
| 1988 | 32.38 | -0.2% |
| 1989 | 34.04 | +5.1% |
| 1990 | 36.07 | +6.0% |
| 1991 | 43.34 | +20.2% |
| 1992 | 42.94 | -0.9% |
| 1993 | 43.64 | +1.6% |
| 1994 | 43.51 | -0.3% |
| 1995 | 44.06 | +1.3% |
| 1996 | 45.17 | +2.5% |
| 1997 | 47.74 | +5.7% |
| 1998 | 52 | +8.9% |
| 1999 | 50.94 | -2.0% |
| 2000 | 48.12 | -5.5% |
| 2001 | 51.49 | +7.0% |
| 2002 | 52.26 | +1.5% |
| 2003 | 70.17 | +34.3% |
| 2004 | 72.07 | +2.7% |
| 2005 | 72.57 | +0.7% |
| 2006 | 73.74 | +1.6% |
| 2007 | 77.68 | +5.3% |
| 2008 | 80.27 | +3.3% |
| 2009 | 81.5 | +1.5% |
| 2010 | 88.79 | +8.9% |
| 2011 | 88.49 | -0.3% |
| 2012 | 99.96 | +13.0% |
| 2013 | 88.87 | -11.1% |
| 2014 | 102.32 | +15.1% |
| 2015 | 95.44 | -6.7% |
| 2016 | 102.24 | +7.1% |
| 2017 | 98.83 | -3.3% |
| 2018 | 95.87 | -3.0% |
| 2019 | 99.4 | +3.7% |
| 2020 | 111.42 | +12.1% |
| 2021 | 109.17 | -2.0% |
| 2022 | 113.28 | +3.8% |
| 2023 | 115.16 | +1.7% |
| 2024 | 108.7 | -5.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 26.34 | 22.13 | 29.57 | 9 |
| 1970s | 26.31 | 24.16 | 28.87 | 10 |
| 1980s | 30.49 | 24.2 | 36.46 | 10 |
| 1990s | 44.94 | 36.07 | 52 | 10 |
| 2000s | 67.99 | 48.12 | 81.5 | 10 |
| 2010s | 96.02 | 88.49 | 102.32 | 10 |
| 2020s | 111.55 | 108.7 | 115.16 | 5 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
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Frequently asked questions
- What is ginger, raw — gross per capita production index number in Net Food Importing Developing Countries (NFIDCs)?
- Ginger, raw — gross per capita production index number in Net Food Importing Developing Countries (NFIDCs) was 108.7 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest ginger, raw — gross per capita production index number recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 115.16 in 2023.
- What is the lowest ginger, raw — gross per capita production index number recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 22.13 in 1961.
- How does Net Food Importing Developing Countries (NFIDCs) rank for ginger, raw — gross per capita production index number?
- Net Food Importing Developing Countries (NFIDCs) ranks 10th out of 18 groups with data for 2024.
- Is ginger, raw — gross per capita production index number rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is up 6.2%. The long-run trend across the full record is volatile.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.