Ginger, raw — Gross per capita Production Index Number in Nigeria

Nigeria: Ginger, raw — Gross per capita Production Index Number was 140.88 in 2024. ◆ Volatile

Latest (2024)
140.88
Change on year
down 3.1%
World rank
13th
of 36 countries
All-time high
177.68
in 2017
All-time low
0.05
in 1975
Years of data
64
1961–2024

Ginger, raw — Gross per capita Production Index Number in Nigeria, 1961–2024

050100150200196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Nigeria recorded 140.88 for ginger, raw — gross per capita production index number in 2024.

Compared with earlier readings it is down 3.1% on the previous year and up 265.4% over ten years.

Over the whole period, ginger, raw — gross per capita production index number in Nigeria peaked at 177.68 in 2017 and was at its lowest, 0.05, in 1975.

That places Nigeria 13th out of 36 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Ginger, raw — Gross per capita Production Index Number in Nigeria, year by year

Annual values for Ginger, raw — Gross per capita Production Index Number (2014-2016 = 100) in Nigeria, 1961 to 2024.
Year Value Change
1961 0.07
1962 0.07 +0.0%
1963 0.07 +0.0%
1964 0.07 +0.0%
1965 0.07 +0.0%
1966 0.07 +0.0%
1967 0.07 +0.0%
1968 0.06 -14.3%
1969 0.06 +0.0%
1970 0.06 +0.0%
1971 0.06 +0.0%
1972 0.06 +0.0%
1973 0.06 +0.0%
1974 0.06 +0.0%
1975 0.05 -16.7%
1976 0.05 +0.0%
1977 0.05 +0.0%
1978 0.05 +0.0%
1979 0.06 +20.0%
1980 0.12 +100.0%
1981 0.28 +133.3%
1982 0.54 +92.9%
1983 1.59 +194.4%
1984 2.58 +62.3%
1985 4.02 +55.8%
1986 7.33 +82.3%
1987 9.99 +36.3%
1988 12.97 +29.8%
1989 15.78 +21.7%
1990 18.44 +16.9%
1991 21.38 +15.9%
1992 23.74 +11.0%
1993 25.95 +9.3%
1994 27.25 +5.0%
1995 30.39 +11.5%
1996 31.85 +4.8%
1997 30.67 -3.7%
1998 31.34 +2.2%
1999 31.87 +1.7%
2000 33.06 +3.7%
2001 34.14 +3.3%
2002 33.54 -1.8%
2003 34.18 +1.9%
2004 35.36 +3.5%
2005 36.75 +3.9%
2006 38.32 +4.3%
2007 45.17 +17.9%
2008 47.36 +4.8%
2009 44.41 -6.2%
2010 41.5 -6.6%
2011 114.47 +175.8%
2012 91.94 -19.7%
2013 117.01 +27.3%
2014 38.56 -67.0%
2015 92.42 +139.7%
2016 169.02 +82.9%
2017 177.68 +5.1%
2018 141.01 -20.6%
2019 138.19 -2.0%
2020 135.74 -1.8%
2021 137.94 +1.6%
2022 143.56 +4.1%
2023 145.39 +1.3%
2024 140.88 -3.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0678 0.06 0.07 9
1970s 0.056 0.05 0.06 10
1980s 5.52 0.12 15.78 10
1990s 27.29 18.44 31.87 10
2000s 38.23 33.06 47.36 10
2010s 112.18 38.56 177.68 10
2020s 140.7 135.74 145.39 5

Countries ranked near Nigeria

  1. 10 India 254.34 compare
  2. 11 Guyana 184.55 compare
  3. 12 Kenya 179.83 compare
  4. 14 China, Taiwan Province of 128.52 compare
  5. 15 Puerto Rico 122.82 compare
  6. 16 Saint Lucia 121.69 compare

See the full ranking of 60 places →

More agriculture & rural data for Nigeria

All data for Nigeria →

Frequently asked questions

What is ginger, raw — gross per capita production index number in Nigeria?
Ginger, raw — gross per capita production index number in Nigeria was 140.88 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest ginger, raw — gross per capita production index number recorded in Nigeria?
The highest recorded value was 177.68 in 2017.
What is the lowest ginger, raw — gross per capita production index number recorded in Nigeria?
The lowest recorded value was 0.05 in 1975.
How does Nigeria rank for ginger, raw — gross per capita production index number?
Nigeria ranks 13th out of 36 countries with data for 2024.
Is ginger, raw — gross per capita production index number rising or falling in Nigeria?
Over the last ten years it is up 265.4%. The long-run trend across the full record is volatile.
Where does this Nigeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Ginger, raw — Gross per capita Production Index Number in Nigeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/ginger-raw-gross-per-capita-production-index-number-2014-2016-100/nigeria/

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About this data

Indicator
Ginger, raw — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
60 places, 2,911 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.