Fruit Primary — Yield in United Kingdom of Great Britain and Northern Ireland
United Kingdom of Great Britain and Northern Ireland: Fruit Primary — Yield was 18,324 kg/ha in 2024. ▲ Rising
Fruit Primary — Yield in United Kingdom of Great Britain and Northern Ireland, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
United Kingdom of Great Britain and Northern Ireland recorded 18,324 kg/ha for fruit primary — yield in 2024.
That represents a change of down 8.5% over ten years.
Over the whole period, fruit primary — yield in United Kingdom of Great Britain and Northern Ireland peaked at 26,917 kg/ha in 2020 and was at its lowest, 8,030 kg/ha, in 1981.
United Kingdom of Great Britain and Northern Ireland ranks 28th of 191 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Fruit Primary — Yield in United Kingdom of Great Britain and Northern Ireland, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 9,726 kg/ha | — |
| 1962 | 13,516 kg/ha | +39.0% |
| 1963 | 13,318 kg/ha | -1.5% |
| 1964 | 14,248 kg/ha | +7.0% |
| 1965 | 12,854 kg/ha | -9.8% |
| 1966 | 10,173 kg/ha | -20.9% |
| 1967 | 9,413 kg/ha | -7.5% |
| 1968 | 12,137 kg/ha | +28.9% |
| 1969 | 12,272 kg/ha | +1.1% |
| 1970 | 14,165 kg/ha | +15.4% |
| 1971 | 13,037 kg/ha | -8.0% |
| 1972 | 10,713 kg/ha | -17.8% |
| 1973 | 12,610 kg/ha | +17.7% |
| 1974 | 10,982 kg/ha | -12.9% |
| 1975 | 10,028 kg/ha | -8.7% |
| 1976 | 10,457 kg/ha | +4.3% |
| 1977 | 8,603 kg/ha | -17.7% |
| 1978 | 10,822 kg/ha | +25.8% |
| 1979 | 11,099 kg/ha | +2.6% |
| 1980 | 10,440 kg/ha | -5.9% |
| 1981 | 8,030 kg/ha | -23.1% |
| 1982 | 10,646 kg/ha | +32.6% |
| 1983 | 9,992 kg/ha | -6.1% |
| 1984 | 10,519 kg/ha | +5.3% |
| 1985 | 9,897 kg/ha | -5.9% |
| 1986 | 10,054 kg/ha | +1.6% |
| 1987 | 10,570 kg/ha | +5.1% |
| 1988 | 9,741 kg/ha | -7.8% |
| 1989 | 13,811 kg/ha | +41.8% |
| 1990 | 10,444 kg/ha | -24.4% |
| 1991 | 11,704 kg/ha | +12.1% |
| 1992 | 13,639 kg/ha | +16.5% |
| 1993 | 13,492 kg/ha | -1.1% |
| 1994 | 12,282 kg/ha | -9.0% |
| 1995 | 10,332 kg/ha | -15.9% |
| 1996 | 13,160 kg/ha | +27.4% |
| 1997 | 10,336 kg/ha | -21.5% |
| 1998 | 10,617 kg/ha | +2.7% |
| 1999 | 13,827 kg/ha | +30.2% |
| 2000 | 11,882 kg/ha | -14.1% |
| 2001 | 13,947 kg/ha | +17.4% |
| 2002 | 13,520 kg/ha | -3.1% |
| 2003 | 12,920 kg/ha | -4.4% |
| 2004 | 13,814 kg/ha | +6.9% |
| 2005 | 17,265 kg/ha | +25.0% |
| 2006 | 14,724 kg/ha | -14.7% |
| 2007 | 13,884 kg/ha | -5.7% |
| 2008 | 14,244 kg/ha | +2.6% |
| 2009 | 13,466 kg/ha | -5.5% |
| 2010 | 13,664 kg/ha | +1.5% |
| 2011 | 13,589 kg/ha | -0.5% |
| 2012 | 11,781 kg/ha | -13.3% |
| 2013 | 17,720 kg/ha | +50.4% |
| 2014 | 20,029 kg/ha | +13.0% |
| 2015 | 20,780 kg/ha | +3.7% |
| 2016 | 20,439 kg/ha | -1.6% |
| 2017 | 22,023 kg/ha | +7.7% |
| 2018 | 22,976 kg/ha | +4.3% |
| 2019 | 26,039 kg/ha | +13.3% |
| 2020 | 26,917 kg/ha | +3.4% |
| 2021 | 17,952 kg/ha | -33.3% |
| 2022 | 21,214 kg/ha | +18.2% |
| 2023 | 18,331 kg/ha | -13.6% |
| 2024 | 18,324 kg/ha | -0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11,962 kg/ha | 9,413 kg/ha | 14,248 kg/ha | 9 |
| 1970s | 11,252 kg/ha | 8,603 kg/ha | 14,165 kg/ha | 10 |
| 1980s | 10,370 kg/ha | 8,030 kg/ha | 13,811 kg/ha | 10 |
| 1990s | 11,983 kg/ha | 10,332 kg/ha | 13,827 kg/ha | 10 |
| 2000s | 13,967 kg/ha | 11,882 kg/ha | 17,265 kg/ha | 10 |
| 2010s | 18,904 kg/ha | 11,781 kg/ha | 26,039 kg/ha | 10 |
| 2020s | 20,548 kg/ha | 17,952 kg/ha | 26,917 kg/ha | 5 |
Countries ranked near United Kingdom of Great Britain and Northern Ireland
- 25 Turkmenistan 19,124 kg/ha compare
- 26 Kazakhstan 18,987 kg/ha compare
- 27 Switzerland 18,392 kg/ha compare
- 29 Côte d'Ivoire 3,168 kg/ha compare
- 29 Ethiopia PDR 18,209 kg/ha compare
- 30 China, Taiwan Province of 17,741 kg/ha compare
- 31 Panama 17,397 kg/ha compare
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- Eggs Primary — Production, annual growth rate 4.91 % change on previous year (2024)
- Eggs Primary — Laying, annual growth rate -1.26 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate -0.2886 % change on previous year (2024)
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All data for United Kingdom of Great Britain and Northern Ireland →
Frequently asked questions
- What is fruit primary — yield in United Kingdom of Great Britain and Northern Ireland?
- Fruit primary — yield in United Kingdom of Great Britain and Northern Ireland was 18,324 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — yield recorded in United Kingdom of Great Britain and Northern Ireland?
- The highest recorded value was 26,917 kg/ha in 2020.
- What is the lowest fruit primary — yield recorded in United Kingdom of Great Britain and Northern Ireland?
- The lowest recorded value was 8,030 kg/ha in 1981.
- How does United Kingdom of Great Britain and Northern Ireland rank for fruit primary — yield?
- United Kingdom of Great Britain and Northern Ireland ranks 28th out of 191 countries with data for 2024.
- Is fruit primary — yield rising or falling in United Kingdom of Great Britain and Northern Ireland?
- Over the last ten years it is down 8.5%. The long-run trend across the full record is rising.
- Where does this United Kingdom of Great Britain and Northern Ireland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.