Fruit Primary — Yield in Ethiopia PDR
Ethiopia PDR: Fruit Primary — Yield was 18,209 kg/ha in 1992. ▲ Rising
Fruit Primary — Yield in Ethiopia PDR, 1961–1992
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for fruit primary — yield in Ethiopia PDR is 18,209 kg/ha, measured in 1992.
Compared with earlier readings it is down 8.2% on the previous year and up 49.7% over ten years.
Over the whole period, fruit primary — yield in Ethiopia PDR peaked at 19,829 kg/ha in 1991 and was at its lowest, 10,105 kg/ha, in 1961.
That places Ethiopia PDR 29th out of 207 countries with data for 1992, putting it in the top quarter.
The long-run direction has been consistently rising across the 32 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10,905 kg/ha | 10,105 kg/ha | 11,270 kg/ha | 9 |
| 1970s | 11,573 kg/ha | 10,902 kg/ha | 11,992 kg/ha | 10 |
| 1980s | 12,212 kg/ha | 12,021 kg/ha | 12,508 kg/ha | 10 |
| 1990s | 16,730 kg/ha | 12,153 kg/ha | 19,829 kg/ha | 3 |
Countries ranked near Ethiopia PDR
- 26 Türkiye 18,882 kg/ha compare
- 27 Switzerland 18,392 kg/ha compare
- 28 United Kingdom of Great Britain and Northern Ireland 18,324 kg/ha compare
- 30 China, Taiwan Province of 17,741 kg/ha compare
- 31 Lao People's Democratic Republic 17,463 kg/ha compare
- 32 Panama 17,397 kg/ha compare
More agriculture & rural data for Ethiopia PDR
- Unmanufactured tobacco — Production 2,001 t (1992)
- Tomatoes — Area harvested 4,100 ha (1992)
- Tomatoes — Yield 12,439 kg/ha (1992)
- Tomatoes — Production 51,000 t (1992)
- Unmanufactured tobacco — Area harvested 2,801 ha (1992)
- Swine / pigs — Stocks 20,000 An (1992)
- Bananas — Area harvested 0 ha (1992)
- Meat of pig with the bone, fresh or chilled — Producing 23,000 An (1992)
- Bananas — Production 80,000 t (1992)
- Oilcrops, Oil Equivalent — Yield 241.4 kg/ha (1992)
Frequently asked questions
- What is fruit primary — yield in Ethiopia PDR?
- Fruit primary — yield in Ethiopia PDR was 18,209 kg/ha in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — yield recorded in Ethiopia PDR?
- The highest recorded value was 19,829 kg/ha in 1991.
- What is the lowest fruit primary — yield recorded in Ethiopia PDR?
- The lowest recorded value was 10,105 kg/ha in 1961.
- How does Ethiopia PDR rank for fruit primary — yield?
- Ethiopia PDR ranks 29th out of 207 countries with data for 1992.
- Is fruit primary — yield rising or falling in Ethiopia PDR?
- Over the last ten years it is up 49.7%. The long-run trend across the full record is rising.
- Where does this Ethiopia PDR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.