Fruit Primary — Yield in Suriname

Suriname: Fruit Primary — Yield was 16,958 kg/ha in 2024. ▲ Rising

Latest (2024)
16,958 kg/ha
Change on year
up 4.9%
World rank
38th
of 191 countries
All-time high
30,933 kg/ha
in 2012
All-time low
5,352 kg/ha
in 1961
Years of data
64
1961–2024

Fruit Primary — Yield in Suriname, 1961–2024

10.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, fruit primary — yield in Suriname stood at 16,958 kg/ha.

The figure is up 4.9% on the previous year and down 34.2% over ten years.

Over the whole period, fruit primary — yield in Suriname peaked at 30,933 kg/ha in 2012 and was at its lowest, 5,352 kg/ha, in 1961.

Suriname ranks 38th of 191 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Fruit Primary — Yield in Suriname, year by year

Annual values for Fruit Primary — Yield in Suriname, 1961 to 2024.
Year kg/ha Change
1961 5,352 kg/ha —
1962 10,022 kg/ha +87.2%
1963 10,398 kg/ha +3.8%
1964 10,214 kg/ha -1.8%
1965 10,536 kg/ha +3.2%
1966 9,613 kg/ha -8.8%
1967 11,863 kg/ha +23.4%
1968 13,731 kg/ha +15.8%
1969 13,912 kg/ha +1.3%
1970 13,560 kg/ha -2.5%
1971 18,203 kg/ha +34.2%
1972 16,223 kg/ha -10.9%
1973 15,765 kg/ha -2.8%
1974 14,896 kg/ha -5.5%
1975 14,610 kg/ha -1.9%
1976 15,155 kg/ha +3.7%
1977 12,683 kg/ha -16.3%
1978 14,355 kg/ha +13.2%
1979 11,463 kg/ha -20.1%
1980 13,622 kg/ha +18.8%
1981 12,866 kg/ha -5.5%
1982 14,608 kg/ha +13.5%
1983 13,840 kg/ha -5.3%
1984 13,981 kg/ha +1.0%
1985 14,504 kg/ha +3.7%
1986 14,114 kg/ha -2.7%
1987 15,645 kg/ha +10.8%
1988 16,242 kg/ha +3.8%
1989 14,691 kg/ha -9.5%
1990 14,948 kg/ha +1.8%
1991 15,718 kg/ha +5.1%
1992 15,051 kg/ha -4.2%
1993 14,782 kg/ha -1.8%
1994 14,419 kg/ha -2.5%
1995 16,007 kg/ha +11.0%
1996 14,936 kg/ha -6.7%
1997 16,244 kg/ha +8.8%
1998 14,248 kg/ha -12.3%
1999 18,072 kg/ha +26.8%
2000 16,070 kg/ha -11.1%
2001 15,600 kg/ha -2.9%
2002 8,428 kg/ha -46.0%
2003 13,480 kg/ha +59.9%
2004 16,866 kg/ha +25.1%
2005 20,568 kg/ha +21.9%
2006 21,126 kg/ha +2.7%
2007 22,841 kg/ha +8.1%
2008 29,654 kg/ha +29.8%
2009 26,377 kg/ha -11.1%
2010 28,334 kg/ha +7.4%
2011 29,169 kg/ha +2.9%
2012 30,933 kg/ha +6.0%
2013 28,293 kg/ha -8.5%
2014 25,754 kg/ha -9.0%
2015 24,938 kg/ha -3.2%
2016 24,282 kg/ha -2.6%
2017 23,444 kg/ha -3.5%
2018 21,760 kg/ha -7.2%
2019 18,981 kg/ha -12.8%
2020 14,735 kg/ha -22.4%
2021 15,861 kg/ha +7.6%
2022 14,562 kg/ha -8.2%
2023 16,159 kg/ha +11.0%
2024 16,958 kg/ha +4.9%

Suriname compared with similar countries

  • Suriname's 16,958 kg/ha is above the median for upper middle income countries, which is 11,381 kg/ha, 1.5× the median. (51 countries reporting)
  • Suriname's 16,958 kg/ha is above the median for Latin America & Caribbean, which is 15,433 kg/ha, 1.1× the median. (32 countries reporting)

Biggest year-on-year movements

Years where Fruit Primary — Yield in Suriname changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1962 +87.2% 5,352 kg/ha 10,022 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,627 kg/ha 5,352 kg/ha 13,912 kg/ha 9
1970s 14,691 kg/ha 11,463 kg/ha 18,203 kg/ha 10
1980s 14,411 kg/ha 12,866 kg/ha 16,242 kg/ha 10
1990s 15,443 kg/ha 14,248 kg/ha 18,072 kg/ha 10
2000s 19,101 kg/ha 8,428 kg/ha 29,654 kg/ha 10
2010s 25,589 kg/ha 18,981 kg/ha 30,933 kg/ha 10
2020s 15,655 kg/ha 14,562 kg/ha 16,958 kg/ha 5

Countries ranked near Suriname

  1. 35 China 17,126 kg/ha compare
  2. 36 China, mainland 17,121 kg/ha compare
  3. 37 Argentina 17,098 kg/ha compare
  4. 39 Kenya 16,765 kg/ha compare
  5. 40 Oman 16,686 kg/ha compare
  6. 41 Chile 16,594 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Suriname

All data for Suriname →

Frequently asked questions

What is fruit primary — yield in Suriname?
Fruit primary — yield in Suriname was 16,958 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — yield recorded in Suriname?
The highest recorded value was 30,933 kg/ha in 2012.
What is the lowest fruit primary — yield recorded in Suriname?
The lowest recorded value was 5,352 kg/ha in 1961.
How does Suriname rank for fruit primary — yield?
Suriname ranks 38th out of 191 countries with data for 2024.
Is fruit primary — yield rising or falling in Suriname?
Over the last ten years it is down 34.2%. The long-run trend across the full record is rising.
Where does this Suriname data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.

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Fruit Primary — Yield in Suriname. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/fruit-primary-yield/suriname/

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About this data

Indicator
Fruit Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,737 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.