Chile vs Suriname: Fruit Primary — Yield
Fruit Primary — Yield over time
- Chile
- Suriname
How they compare
Suriname currently reports 16,958 kg/ha against 16,594 kg/ha in Chile, a difference of 364 kg/ha.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Chile ahead.
Chile ranks 42nd and Suriname ranks 39th of 207 countries.
Across the 7 decades both report, Chile averaged higher in 1 and Suriname in 6.
Head to head by decade
| Decade | Chile | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,026 kg/ha | 10,627 kg/ha | 1,601 kg/ha | Suriname |
| 1970s | 9,688 kg/ha | 14,691 kg/ha | 5,003 kg/ha | Suriname |
| 1980s | 10,444 kg/ha | 14,411 kg/ha | 3,968 kg/ha | Suriname |
| 1990s | 13,732 kg/ha | 15,443 kg/ha | 1,711 kg/ha | Suriname |
| 2000s | 14,801 kg/ha | 19,101 kg/ha | 4,300 kg/ha | Suriname |
| 2010s | 16,796 kg/ha | 25,589 kg/ha | 8,792 kg/ha | Suriname |
| 2020s | 16,843 kg/ha | 15,655 kg/ha | 1,188 kg/ha | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Chile or Suriname?
- Suriname, at 16,958 kg/ha against 16,594 kg/ha in Chile as of 2024.
- What is the difference in fruit primary — yield between Chile and Suriname?
- 364 kg/ha, with Suriname ahead.
- How many years of comparable data are there for Chile and Suriname?
- 64 years are reported by both, from 1961 to 2024.
- How do Chile and Suriname rank globally for fruit primary — yield?
- Chile ranks 42nd and Suriname ranks 39th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.