Fruit Primary — Yield in Argentina
Argentina: Fruit Primary — Yield was 17,098 kg/ha in 2024. ▲ Rising
Fruit Primary — Yield in Argentina, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, fruit primary — yield in Argentina stood at 17,098 kg/ha.
That represents a change of up 8.5% on the previous year and up 6.8% over ten years.
Over the whole period, fruit primary — yield in Argentina peaked at 20,611 kg/ha in 1974 and was at its lowest, 10,167 kg/ha, in 1985.
That places Argentina 45th out of 252 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Fruit Primary — Yield in Argentina, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 15,503 kg/ha | — |
| 1962 | 16,192 kg/ha | +4.4% |
| 1963 | 16,758 kg/ha | +3.5% |
| 1964 | 15,561 kg/ha | -7.1% |
| 1965 | 14,686 kg/ha | -5.6% |
| 1966 | 16,231 kg/ha | +10.5% |
| 1967 | 19,544 kg/ha | +20.4% |
| 1968 | 15,600 kg/ha | -20.2% |
| 1969 | 15,677 kg/ha | +0.5% |
| 1970 | 17,026 kg/ha | +8.6% |
| 1971 | 17,921 kg/ha | +5.3% |
| 1972 | 16,310 kg/ha | -9.0% |
| 1973 | 15,422 kg/ha | -5.4% |
| 1974 | 20,611 kg/ha | +33.6% |
| 1975 | 17,435 kg/ha | -15.4% |
| 1976 | 18,651 kg/ha | +7.0% |
| 1977 | 18,299 kg/ha | -1.9% |
| 1978 | 15,887 kg/ha | -13.2% |
| 1979 | 19,753 kg/ha | +24.3% |
| 1980 | 11,143 kg/ha | -43.6% |
| 1981 | 10,464 kg/ha | -6.1% |
| 1982 | 11,182 kg/ha | +6.9% |
| 1983 | 11,395 kg/ha | +1.9% |
| 1984 | 10,201 kg/ha | -10.5% |
| 1985 | 10,167 kg/ha | -0.3% |
| 1986 | 10,244 kg/ha | +0.8% |
| 1987 | 13,719 kg/ha | +33.9% |
| 1988 | 13,508 kg/ha | -1.5% |
| 1989 | 12,574 kg/ha | -6.9% |
| 1990 | 13,271 kg/ha | +5.5% |
| 1991 | 13,681 kg/ha | +3.1% |
| 1992 | 13,425 kg/ha | -1.9% |
| 1993 | 12,748 kg/ha | -5.0% |
| 1994 | 14,385 kg/ha | +12.8% |
| 1995 | 15,567 kg/ha | +8.2% |
| 1996 | 13,130 kg/ha | -15.7% |
| 1997 | 16,252 kg/ha | +23.8% |
| 1998 | 15,257 kg/ha | -6.1% |
| 1999 | 16,225 kg/ha | +6.3% |
| 2000 | 16,620 kg/ha | +2.4% |
| 2001 | 17,542 kg/ha | +5.6% |
| 2002 | 15,797 kg/ha | -10.0% |
| 2003 | 15,775 kg/ha | -0.1% |
| 2004 | 16,744 kg/ha | +6.1% |
| 2005 | 17,030 kg/ha | +1.7% |
| 2006 | 17,146 kg/ha | +0.7% |
| 2007 | 16,676 kg/ha | -2.7% |
| 2008 | 16,353 kg/ha | -1.9% |
| 2009 | 15,222 kg/ha | -6.9% |
| 2010 | 15,965 kg/ha | +4.9% |
| 2011 | 19,293 kg/ha | +20.8% |
| 2012 | 16,372 kg/ha | -15.1% |
| 2013 | 17,891 kg/ha | +9.3% |
| 2014 | 16,010 kg/ha | -10.5% |
| 2015 | 16,659 kg/ha | +4.1% |
| 2016 | 15,013 kg/ha | -9.9% |
| 2017 | 15,411 kg/ha | +2.6% |
| 2018 | 17,387 kg/ha | +12.8% |
| 2019 | 17,439 kg/ha | +0.3% |
| 2020 | 15,680 kg/ha | -10.1% |
| 2021 | 17,230 kg/ha | +9.9% |
| 2022 | 16,585 kg/ha | -3.7% |
| 2023 | 15,755 kg/ha | -5.0% |
| 2024 | 17,098 kg/ha | +8.5% |
Argentina compared with similar countries
- Argentina's 17,098 kg/ha is above the median for upper middle income countries, which is 11,783 kg/ha, 1.5× the median. (53 countries reporting)
- Argentina's 17,098 kg/ha is above the median for Latin America & Caribbean, which is 15,433 kg/ha, 1.1× the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 16,195 kg/ha | 14,686 kg/ha | 19,544 kg/ha | 9 |
| 1970s | 17,732 kg/ha | 15,422 kg/ha | 20,611 kg/ha | 10 |
| 1980s | 11,460 kg/ha | 10,167 kg/ha | 13,719 kg/ha | 10 |
| 1990s | 14,394 kg/ha | 12,748 kg/ha | 16,252 kg/ha | 10 |
| 2000s | 16,490 kg/ha | 15,222 kg/ha | 17,542 kg/ha | 10 |
| 2010s | 16,744 kg/ha | 15,013 kg/ha | 19,293 kg/ha | 10 |
| 2020s | 16,470 kg/ha | 15,680 kg/ha | 17,230 kg/ha | 5 |
Countries ranked near Argentina
More agriculture & rural data for Argentina
- Cropland extent over the long-term, annual growth rate 1.58 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 1.01 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.6002 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 2.64 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 1.97 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0553 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 824.26 current US$ per person (2025)
- Rural population, annual growth rate -0.6693 % change on previous year (2025)
Frequently asked questions
- What is fruit primary — yield in Argentina?
- Fruit primary — yield in Argentina was 17,098 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — yield recorded in Argentina?
- The highest recorded value was 20,611 kg/ha in 1974.
- What is the lowest fruit primary — yield recorded in Argentina?
- The lowest recorded value was 10,167 kg/ha in 1985.
- How does Argentina rank for fruit primary — yield?
- Argentina ranks 45th out of 252 countries with data for 2024.
- Is fruit primary — yield rising or falling in Argentina?
- Over the last ten years it is up 6.8%. The long-run trend across the full record is rising.
- Where does this Argentina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.