Fruit Primary — Yield in Kenya

Kenya: Fruit Primary — Yield was 16,765 kg/ha in 2024. ▲ Rising

Latest (2024)
16,765 kg/ha
Change on year
down 0.6%
World rank
40th
of 207 countries
All-time high
18,211 kg/ha
in 2021
All-time low
7,117 kg/ha
in 1975
Years of data
64
1961–2024

Fruit Primary — Yield in Kenya, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, fruit primary — yield in Kenya stood at 16,765 kg/ha.

Compared with earlier readings it is down 0.6% on the previous year and down 7.5% over ten years.

Over the whole period, fruit primary — yield in Kenya peaked at 18,211 kg/ha in 2021 and was at its lowest, 7,117 kg/ha, in 1975.

Kenya ranks 40th of 207 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 9,615 kg/ha 9,255 kg/ha 11,206 kg/ha 9
1970s 9,008 kg/ha 7,117 kg/ha 12,433 kg/ha 10
1980s 12,430 kg/ha 11,959 kg/ha 12,683 kg/ha 10
1990s 13,353 kg/ha 11,375 kg/ha 15,441 kg/ha 10
2000s 15,126 kg/ha 12,496 kg/ha 18,144 kg/ha 10
2010s 16,372 kg/ha 15,266 kg/ha 18,115 kg/ha 10
2020s 17,437 kg/ha 16,765 kg/ha 18,211 kg/ha 5

Countries ranked near Kenya

  1. 37 China, mainland 17,121 kg/ha compare
  2. 38 Argentina 17,098 kg/ha compare
  3. 39 Suriname 16,958 kg/ha compare
  4. 41 Oman 16,686 kg/ha compare
  5. 42 Chile 16,594 kg/ha compare
  6. 43 Seychelles 16,516 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Kenya

All data for Kenya →

Frequently asked questions

What is fruit primary — yield in Kenya?
Fruit primary — yield in Kenya was 16,765 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — yield recorded in Kenya?
The highest recorded value was 18,211 kg/ha in 2021.
What is the lowest fruit primary — yield recorded in Kenya?
The lowest recorded value was 7,117 kg/ha in 1975.
How does Kenya rank for fruit primary — yield?
Kenya ranks 40th out of 207 countries with data for 2024.
Is fruit primary — yield rising or falling in Kenya?
Over the last ten years it is down 7.5%. The long-run trend across the full record is rising.
Where does this Kenya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Fruit Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,737 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.