Fruit Primary — Yield in Senegal

Senegal: Fruit Primary — Yield was 12,025 kg/ha in 2024. ▲ Rising

Latest (2024)
12,025 kg/ha
Change on year
down 2.1%
World rank
84th
of 207 countries
All-time high
14,968 kg/ha
in 2020
All-time low
5,838 kg/ha
in 1985
Years of data
64
1961–2024

Fruit Primary — Yield in Senegal, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for fruit primary — yield in Senegal is 12,025 kg/ha, measured in 2024.

That represents a change of down 2.1% on the previous year and up 42.0% over ten years.

Over the whole period, fruit primary — yield in Senegal peaked at 14,968 kg/ha in 2020 and was at its lowest, 5,838 kg/ha, in 1985.

That places Senegal 84th out of 207 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,572 kg/ha 6,108 kg/ha 7,158 kg/ha 9
1970s 6,833 kg/ha 6,583 kg/ha 7,126 kg/ha 10
1980s 7,156 kg/ha 5,838 kg/ha 7,707 kg/ha 10
1990s 9,916 kg/ha 8,029 kg/ha 12,114 kg/ha 10
2000s 9,793 kg/ha 8,499 kg/ha 12,144 kg/ha 10
2010s 9,462 kg/ha 8,083 kg/ha 13,033 kg/ha 10
2020s 13,433 kg/ha 12,025 kg/ha 14,968 kg/ha 5

Countries ranked near Senegal

  1. 81 Bangladesh 12,195 kg/ha compare
  2. 82 Yemen 12,049 kg/ha compare
  3. 83 Mauritius 12,043 kg/ha compare
  4. 85 Botswana 11,783 kg/ha compare
  5. 86 Sudan 11,663 kg/ha compare
  6. 87 Morocco 11,447 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Senegal

All data for Senegal →

Frequently asked questions

What is fruit primary — yield in Senegal?
Fruit primary — yield in Senegal was 12,025 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — yield recorded in Senegal?
The highest recorded value was 14,968 kg/ha in 2020.
What is the lowest fruit primary — yield recorded in Senegal?
The lowest recorded value was 5,838 kg/ha in 1985.
How does Senegal rank for fruit primary — yield?
Senegal ranks 84th out of 207 countries with data for 2024.
Is fruit primary — yield rising or falling in Senegal?
Over the last ten years it is up 42.0%. The long-run trend across the full record is rising.
Where does this Senegal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Fruit Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,737 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.