Fruit Primary — Yield in Mauritius
Mauritius: Fruit Primary — Yield was 12,043 kg/ha in 2024. ▼ Falling
Fruit Primary — Yield in Mauritius, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, fruit primary — yield in Mauritius stood at 12,043 kg/ha.
That represents a change of down 4.8% on the previous year and down 19.4% over ten years.
Over the whole period, fruit primary — yield in Mauritius peaked at 21,602 kg/ha in 1965 and was at its lowest, 9,258 kg/ha, in 1980.
Mauritius ranks 83rd of 207 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 17,895 kg/ha | 10,536 kg/ha | 21,602 kg/ha | 9 |
| 1970s | 17,270 kg/ha | 9,884 kg/ha | 19,447 kg/ha | 10 |
| 1980s | 15,564 kg/ha | 9,258 kg/ha | 17,982 kg/ha | 10 |
| 1990s | 16,397 kg/ha | 14,582 kg/ha | 18,902 kg/ha | 10 |
| 2000s | 16,153 kg/ha | 11,036 kg/ha | 19,324 kg/ha | 10 |
| 2010s | 14,660 kg/ha | 12,640 kg/ha | 16,723 kg/ha | 10 |
| 2020s | 12,700 kg/ha | 12,043 kg/ha | 13,493 kg/ha | 5 |
Countries ranked near Mauritius
More agriculture & rural data for Mauritius
- Agriculture share gdp 4.62 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 4.62 (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.4% (2024)
- Rural population 61.0% (2025)
- Rural population growth -0.2% (2025)
- Rural population 758,222 (2025)
- Agriculture, forestry, and fishing, value added 4.6% (2025)
- Agriculture, forestry, and fishing, value added 745.90 million current US$ (2025)
- Bananas — Production 10,843 t (2024)
Frequently asked questions
- What is fruit primary — yield in Mauritius?
- Fruit primary — yield in Mauritius was 12,043 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — yield recorded in Mauritius?
- The highest recorded value was 21,602 kg/ha in 1965.
- What is the lowest fruit primary — yield recorded in Mauritius?
- The lowest recorded value was 9,258 kg/ha in 1980.
- How does Mauritius rank for fruit primary — yield?
- Mauritius ranks 83rd out of 207 countries with data for 2024.
- Is fruit primary — yield rising or falling in Mauritius?
- Over the last ten years it is down 19.4%. The long-run trend across the full record is falling.
- Where does this Mauritius data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.