Fruit Primary — Yield in Latvia
Latvia: Fruit Primary — Yield was 2,359 kg/ha in 2024. ▼ Falling
Fruit Primary — Yield in Latvia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for fruit primary — yield in Latvia is 2,359 kg/ha, measured in 2024.
The figure is up 75.6% on the previous year and down 11.4% over ten years.
Over the whole period, fruit primary — yield in Latvia peaked at 6,694 kg/ha in 1997 and was at its lowest, 1,344 kg/ha, in 2023.
Latvia ranks 185th of 191 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 33 years of available data.
Fruit Primary — Yield in Latvia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1992 | 3,908 kg/ha | — |
| 1993 | 6,495 kg/ha | +66.2% |
| 1994 | 2,180 kg/ha | -66.4% |
| 1995 | 3,768 kg/ha | +72.8% |
| 1996 | 2,912 kg/ha | -22.7% |
| 1997 | 6,694 kg/ha | +129.9% |
| 1998 | 2,184 kg/ha | -67.4% |
| 1999 | 3,390 kg/ha | +55.2% |
| 2000 | 3,916 kg/ha | +15.5% |
| 2001 | 3,503 kg/ha | -10.5% |
| 2002 | 4,628 kg/ha | +32.1% |
| 2003 | 3,478 kg/ha | -24.8% |
| 2004 | 1,483 kg/ha | -57.4% |
| 2005 | 3,853 kg/ha | +159.7% |
| 2006 | 3,160 kg/ha | -18.0% |
| 2007 | 3,296 kg/ha | +4.3% |
| 2008 | 4,178 kg/ha | +26.8% |
| 2009 | 2,418 kg/ha | -42.1% |
| 2010 | 2,448 kg/ha | +1.2% |
| 2011 | 1,786 kg/ha | -27.0% |
| 2012 | 2,273 kg/ha | +27.3% |
| 2013 | 3,344 kg/ha | +47.1% |
| 2014 | 2,661 kg/ha | -20.4% |
| 2015 | 2,369 kg/ha | -11.0% |
| 2016 | 2,583 kg/ha | +9.0% |
| 2017 | 1,756 kg/ha | -32.0% |
| 2018 | 2,746 kg/ha | +56.4% |
| 2019 | 2,132 kg/ha | -22.3% |
| 2020 | 2,566 kg/ha | +20.3% |
| 2021 | 1,753 kg/ha | -31.7% |
| 2022 | 1,923 kg/ha | +9.7% |
| 2023 | 1,344 kg/ha | -30.1% |
| 2024 | 2,359 kg/ha | +75.6% |
Latvia compared with similar countries
- Latvia's 2,359 kg/ha is below the median for high income countries, which is 10,164 kg/ha, 23% of the median. (55 countries reporting)
- Latvia's 2,359 kg/ha is below the median for Europe & Central Asia, which is 8,675 kg/ha, 27% of the median. (42 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3,941 kg/ha | 2,180 kg/ha | 6,694 kg/ha | 8 |
| 2000s | 3,391 kg/ha | 1,483 kg/ha | 4,628 kg/ha | 10 |
| 2010s | 2,410 kg/ha | 1,756 kg/ha | 3,344 kg/ha | 10 |
| 2020s | 1,989 kg/ha | 1,344 kg/ha | 2,566 kg/ha | 5 |
Countries ranked near Latvia
- 182 Cook Islands 3,258 kg/ha compare
- 183 Singapore 2,620 kg/ha compare
- 184 New Caledonia 2,502 kg/ha compare
- 186 Central African Republic 2,186 kg/ha compare
- 187 Mauritania 1,879 kg/ha compare
- 188 Estonia 1,724 kg/ha compare
More agriculture & rural data for Latvia
- Agriculture, forestry, and fishing, value added (current US$), annual 12.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0401 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,055 current US$ per person (2025)
- Rural population, annual growth rate -1.45 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3137 units per person (2025)
- Share of GDP from agriculture 4.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 4.0% (2025)
- Agricultural raw materials exports 9.8% (2025)
- Agricultural raw materials imports 2.1% (2025)
Frequently asked questions
- What is fruit primary — yield in Latvia?
- Fruit primary — yield in Latvia was 2,359 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — yield recorded in Latvia?
- The highest recorded value was 6,694 kg/ha in 1997.
- What is the lowest fruit primary — yield recorded in Latvia?
- The lowest recorded value was 1,344 kg/ha in 2023.
- How does Latvia rank for fruit primary — yield?
- Latvia ranks 185th out of 191 countries with data for 2024.
- Is fruit primary — yield rising or falling in Latvia?
- Over the last ten years it is down 11.4%. The long-run trend across the full record is falling.
- Where does this Latvia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.