Fruit Primary — Yield in Latvia

Latvia: Fruit Primary — Yield was 2,359 kg/ha in 2024. ▼ Falling

Latest (2024)
2,359 kg/ha
Change on year
up 75.6%
World rank
202nd
of 207 countries
All-time high
6,694 kg/ha
in 1997
All-time low
1,344 kg/ha
in 2023
Years of data
33
1992–2024

Fruit Primary — Yield in Latvia, 1992–2024

2.0k4.0k6.0k1992200820241992: 3.9k kg/ha1993: 6.5k kg/ha1994: 2.2k kg/ha1995: 3.8k kg/ha1996: 2.9k kg/ha1997: 6.7k kg/ha1998: 2.2k kg/ha1999: 3.4k kg/ha2000: 3.9k kg/ha2001: 3.5k kg/ha2002: 4.6k kg/ha2003: 3.5k kg/ha2004: 1.5k kg/ha2005: 3.9k kg/ha2006: 3.2k kg/ha2007: 3.3k kg/ha2008: 4.2k kg/ha2009: 2.4k kg/ha2010: 2.4k kg/ha2011: 1.8k kg/ha2012: 2.3k kg/ha2013: 3.3k kg/ha2014: 2.7k kg/ha2015: 2.4k kg/ha2016: 2.6k kg/ha2017: 1.8k kg/ha2018: 2.7k kg/ha2019: 2.1k kg/ha2020: 2.6k kg/ha2021: 1.8k kg/ha2022: 1.9k kg/ha2023: 1.3k kg/ha2024: 2.4k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for fruit primary — yield in Latvia is 2,359 kg/ha, measured in 2024.

The figure is up 75.6% on the previous year and down 11.4% over ten years.

Over the whole period, fruit primary — yield in Latvia peaked at 6,694 kg/ha in 1997 and was at its lowest, 1,344 kg/ha, in 2023.

Latvia ranks 202nd of 207 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 33 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 3,941 kg/ha 2,180 kg/ha 6,694 kg/ha 8
2000s 3,391 kg/ha 1,483 kg/ha 4,628 kg/ha 10
2010s 2,410 kg/ha 1,756 kg/ha 3,344 kg/ha 10
2020s 1,989 kg/ha 1,344 kg/ha 2,566 kg/ha 5

Countries ranked near Latvia

  1. 199 Singapore 2,620 kg/ha compare
  2. 200 New Caledonia 2,502 kg/ha compare
  3. 201 Micronesia (Federated States of) 2,452 kg/ha compare
  4. 203 Mauritania 1,879 kg/ha compare
  5. 204 Estonia 1,724 kg/ha compare
  6. 205 Tonga 1,579 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Latvia

All data for Latvia →

Frequently asked questions

What is fruit primary — yield in Latvia?
Fruit primary — yield in Latvia was 2,359 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — yield recorded in Latvia?
The highest recorded value was 6,694 kg/ha in 1997.
What is the lowest fruit primary — yield recorded in Latvia?
The lowest recorded value was 1,344 kg/ha in 2023.
How does Latvia rank for fruit primary — yield?
Latvia ranks 202nd out of 207 countries with data for 2024.
Is fruit primary — yield rising or falling in Latvia?
Over the last ten years it is down 11.4%. The long-run trend across the full record is falling.
Where does this Latvia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Fruit Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,737 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.