Latvia vs Mauritania: Fruit Primary — Yield
Fruit Primary — Yield over time
- Latvia
- Mauritania
How they compare
Latvia currently reports 2,359 kg/ha against 1,879 kg/ha in Mauritania, a difference of 480 kg/ha.
That makes Latvia's figure about 1.3 times Mauritania's.
The two have swapped places 16 times across 33 shared years of data; in 1992 it was Latvia ahead.
Latvia ranks 245th and Mauritania ranks 247th of 252 countries.
Latvia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Latvia | Mauritania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,941 kg/ha | 3,209 kg/ha | 732.5 kg/ha | Latvia |
| 2000s | 3,391 kg/ha | 2,422 kg/ha | 969.49 kg/ha | Latvia |
| 2010s | 2,410 kg/ha | 1,986 kg/ha | 424.08 kg/ha | Latvia |
| 2020s | 1,989 kg/ha | 1,878 kg/ha | 111.08 kg/ha | Latvia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Latvia or Mauritania?
- Latvia, at 2,359 kg/ha against 1,879 kg/ha in Mauritania as of 2024.
- What is the difference in fruit primary — yield between Latvia and Mauritania?
- 480 kg/ha, with Latvia ahead.
- How many years of comparable data are there for Latvia and Mauritania?
- 33 years are reported by both, from 1992 to 2024.
- How do Latvia and Mauritania rank globally for fruit primary — yield?
- Latvia ranks 245th and Mauritania ranks 247th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.