Fruit Primary — Yield in New Caledonia

New Caledonia: Fruit Primary — Yield was 2,502 kg/ha in 2024. ▼ Falling

Latest (2024)
2,502 kg/ha
Change on year
up 2.5%
World rank
184th
of 191 countries
All-time high
6,107 kg/ha
in 1980
All-time low
1,288 kg/ha
in 1992
Years of data
64
1961–2024

Fruit Primary — Yield in New Caledonia, 1961–2024

1.0k2.0k3.0k4.0k5.0k6.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for fruit primary — yield in New Caledonia is 2,502 kg/ha, measured in 2024.

Compared with earlier readings it is up 2.5% on the previous year and down 20.5% over ten years.

Over the whole period, fruit primary — yield in New Caledonia peaked at 6,107 kg/ha in 1980 and was at its lowest, 1,288 kg/ha, in 1992.

That places New Caledonia 184th out of 191 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Fruit Primary — Yield in New Caledonia, year by year

Annual values for Fruit Primary — Yield in New Caledonia, 1961 to 2024.
Year kg/ha Change
1961 5,000 kg/ha —
1962 4,839 kg/ha -3.2%
1963 4,430 kg/ha -8.4%
1964 4,909 kg/ha +10.8%
1965 5,143 kg/ha +4.8%
1966 5,085 kg/ha -1.1%
1967 4,740 kg/ha -6.8%
1968 4,686 kg/ha -1.1%
1969 4,551 kg/ha -2.9%
1970 5,143 kg/ha +13.0%
1971 5,144 kg/ha +0.0%
1972 5,087 kg/ha -1.1%
1973 5,029 kg/ha -1.1%
1974 4,911 kg/ha -2.3%
1975 4,775 kg/ha -2.8%
1976 4,910 kg/ha +2.8%
1977 5,098 kg/ha +3.8%
1978 5,167 kg/ha +1.3%
1979 5,240 kg/ha +1.4%
1980 6,107 kg/ha +16.5%
1981 3,441 kg/ha -43.7%
1982 3,201 kg/ha -7.0%
1983 4,382 kg/ha +36.9%
1984 3,233 kg/ha -26.2%
1985 3,230 kg/ha -0.1%
1986 2,368 kg/ha -26.7%
1987 2,323 kg/ha -1.9%
1988 2,379 kg/ha +2.4%
1989 2,562 kg/ha +7.7%
1990 2,120 kg/ha -17.3%
1991 1,295 kg/ha -38.9%
1992 1,288 kg/ha -0.5%
1993 1,450 kg/ha +12.6%
1994 1,582 kg/ha +9.1%
1995 1,978 kg/ha +25.1%
1996 1,947 kg/ha -1.6%
1997 2,395 kg/ha +23.0%
1998 2,303 kg/ha -3.8%
1999 2,171 kg/ha -5.7%
2000 2,029 kg/ha -6.6%
2001 2,156 kg/ha +6.3%
2002 2,011 kg/ha -6.7%
2003 2,150 kg/ha +6.9%
2004 2,282 kg/ha +6.1%
2005 2,336 kg/ha +2.4%
2006 2,964 kg/ha +26.9%
2007 2,642 kg/ha -10.9%
2008 2,709 kg/ha +2.5%
2009 2,744 kg/ha +1.3%
2010 2,502 kg/ha -8.8%
2011 2,978 kg/ha +19.0%
2012 3,411 kg/ha +14.6%
2013 3,281 kg/ha -3.8%
2014 3,146 kg/ha -4.1%
2015 2,154 kg/ha -31.5%
2016 2,147 kg/ha -0.3%
2017 2,205 kg/ha +2.7%
2018 2,205 kg/ha +0.0%
2019 2,311 kg/ha +4.8%
2020 2,402 kg/ha +3.9%
2021 2,346 kg/ha -2.3%
2022 2,320 kg/ha -1.1%
2023 2,441 kg/ha +5.2%
2024 2,502 kg/ha +2.5%

New Caledonia compared with similar countries

  • New Caledonia's 2,502 kg/ha is below the median for high income countries, which is 10,164 kg/ha, 25% of the median. (55 countries reporting)
  • New Caledonia's 2,502 kg/ha is below the median for East Asia & Pacific, which is 9,443 kg/ha, 27% of the median. (23 countries reporting)

Biggest year-on-year movements

Years where Fruit Primary — Yield in New Caledonia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1981 -43.7% 6,107 kg/ha 3,441 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,820 kg/ha 4,430 kg/ha 5,143 kg/ha 9
1970s 5,050 kg/ha 4,775 kg/ha 5,240 kg/ha 10
1980s 3,323 kg/ha 2,323 kg/ha 6,107 kg/ha 10
1990s 1,853 kg/ha 1,288 kg/ha 2,395 kg/ha 10
2000s 2,402 kg/ha 2,011 kg/ha 2,964 kg/ha 10
2010s 2,634 kg/ha 2,147 kg/ha 3,411 kg/ha 10
2020s 2,402 kg/ha 2,320 kg/ha 2,502 kg/ha 5

Countries ranked near New Caledonia

  1. 181 Iraq 3,398 kg/ha compare
  2. 182 Cook Islands 3,258 kg/ha compare
  3. 183 Singapore 2,620 kg/ha compare
  4. 185 Latvia 2,359 kg/ha compare
  5. 186 Central African Republic 2,186 kg/ha compare
  6. 187 Mauritania 1,879 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for New Caledonia

All data for New Caledonia →

Frequently asked questions

What is fruit primary — yield in New Caledonia?
Fruit primary — yield in New Caledonia was 2,502 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — yield recorded in New Caledonia?
The highest recorded value was 6,107 kg/ha in 1980.
What is the lowest fruit primary — yield recorded in New Caledonia?
The lowest recorded value was 1,288 kg/ha in 1992.
How does New Caledonia rank for fruit primary — yield?
New Caledonia ranks 184th out of 191 countries with data for 2024.
Is fruit primary — yield rising or falling in New Caledonia?
Over the last ten years it is down 20.5%. The long-run trend across the full record is falling.
Where does this New Caledonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Fruit Primary — Yield in New Caledonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/fruit-primary-yield/new-caledonia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/fruit-primary-yield/new-caledonia/">Fruit Primary — Yield in New Caledonia</a> — Statizoid

About this data

Indicator
Fruit Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,737 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.