Fruit Primary — Yield in Eswatini

Eswatini: Fruit Primary — Yield was 9,506 kg/ha in 2024. ▲ Rising

Latest (2024)
9,506 kg/ha
Change on year
up 3.3%
World rank
114th
of 207 countries
All-time high
13,073 kg/ha
in 1989
All-time low
5,965 kg/ha
in 1965
Years of data
64
1961–2024

Fruit Primary — Yield in Eswatini, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for fruit primary — yield in Eswatini is 9,506 kg/ha, measured in 2024.

Compared with earlier readings it is up 3.3% on the previous year and up 1.3% over ten years.

Over the whole period, fruit primary — yield in Eswatini peaked at 13,073 kg/ha in 1989 and was at its lowest, 5,965 kg/ha, in 1965.

That places Eswatini 114th out of 207 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,453 kg/ha 5,965 kg/ha 6,948 kg/ha 9
1970s 8,035 kg/ha 7,225 kg/ha 8,526 kg/ha 10
1980s 10,362 kg/ha 8,420 kg/ha 13,073 kg/ha 10
1990s 9,668 kg/ha 7,484 kg/ha 12,816 kg/ha 10
2000s 8,902 kg/ha 8,157 kg/ha 9,865 kg/ha 10
2010s 9,101 kg/ha 8,916 kg/ha 9,388 kg/ha 10
2020s 8,969 kg/ha 8,523 kg/ha 9,506 kg/ha 5

Countries ranked near Eswatini

  1. 111 Tunisia 9,898 kg/ha compare
  2. 112 Niger 9,652 kg/ha compare
  3. 113 Somalia 9,526 kg/ha compare
  4. 115 Thailand 9,443 kg/ha compare
  5. 116 Cameroon 9,245 kg/ha compare
  6. 117 France 9,138 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Eswatini

All data for Eswatini →

Frequently asked questions

What is fruit primary — yield in Eswatini?
Fruit primary — yield in Eswatini was 9,506 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — yield recorded in Eswatini?
The highest recorded value was 13,073 kg/ha in 1989.
What is the lowest fruit primary — yield recorded in Eswatini?
The lowest recorded value was 5,965 kg/ha in 1965.
How does Eswatini rank for fruit primary — yield?
Eswatini ranks 114th out of 207 countries with data for 2024.
Is fruit primary — yield rising or falling in Eswatini?
Over the last ten years it is up 1.3%. The long-run trend across the full record is rising.
Where does this Eswatini data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Fruit Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,737 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.