Fruit Primary — Yield in Tunisia

Tunisia: Fruit Primary — Yield was 9,898 kg/ha in 2024. ▲ Rising

Latest (2024)
9,898 kg/ha
Change on year
up 4.1%
World rank
111th
of 207 countries
All-time high
10,059 kg/ha
in 2019
All-time low
4,142 kg/ha
in 1969
Years of data
64
1961–2024

Fruit Primary — Yield in Tunisia, 1961–2024

02.5k5.0k7.5k10.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, fruit primary — yield in Tunisia stood at 9,898 kg/ha.

The figure is up 4.1% on the previous year and up 14.1% over ten years.

Over the whole period, fruit primary — yield in Tunisia peaked at 10,059 kg/ha in 2019 and was at its lowest, 4,142 kg/ha, in 1969.

Tunisia ranks 111th of 207 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,955 kg/ha 4,142 kg/ha 5,690 kg/ha 9
1970s 5,528 kg/ha 4,272 kg/ha 6,236 kg/ha 10
1980s 5,941 kg/ha 5,437 kg/ha 6,554 kg/ha 10
1990s 5,605 kg/ha 5,037 kg/ha 6,020 kg/ha 10
2000s 6,569 kg/ha 5,714 kg/ha 7,352 kg/ha 10
2010s 8,690 kg/ha 7,300 kg/ha 10,059 kg/ha 10
2020s 9,708 kg/ha 9,413 kg/ha 9,989 kg/ha 5

Countries ranked near Tunisia

  1. 108 Austria 10,164 kg/ha compare
  2. 109 Russian Federation 9,957 kg/ha compare
  3. 110 Ethiopia 9,948 kg/ha compare
  4. 112 Niger 9,652 kg/ha compare
  5. 113 Somalia 9,526 kg/ha compare
  6. 114 Eswatini 9,506 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Tunisia

All data for Tunisia →

Frequently asked questions

What is fruit primary — yield in Tunisia?
Fruit primary — yield in Tunisia was 9,898 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — yield recorded in Tunisia?
The highest recorded value was 10,059 kg/ha in 2019.
What is the lowest fruit primary — yield recorded in Tunisia?
The lowest recorded value was 4,142 kg/ha in 1969.
How does Tunisia rank for fruit primary — yield?
Tunisia ranks 111th out of 207 countries with data for 2024.
Is fruit primary — yield rising or falling in Tunisia?
Over the last ten years it is up 14.1%. The long-run trend across the full record is rising.
Where does this Tunisia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Fruit Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,737 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.