Fruit Primary — Yield in Equatorial Guinea
Equatorial Guinea: Fruit Primary — Yield was 4,972 kg/ha in 2024. ▲ Rising
Fruit Primary — Yield in Equatorial Guinea, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, fruit primary — yield in Equatorial Guinea stood at 4,972 kg/ha.
The figure is up 0.1% on the previous year and up 0.9% over ten years.
Over the whole period, fruit primary — yield in Equatorial Guinea peaked at 5,000 kg/ha in 2019 and was at its lowest, 2,500 kg/ha, in 1975.
Equatorial Guinea ranks 166th of 191 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Fruit Primary — Yield in Equatorial Guinea, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 5,000 kg/ha | — |
| 1962 | 4,089 kg/ha | -18.2% |
| 1963 | 4,800 kg/ha | +17.4% |
| 1964 | 4,800 kg/ha | +0.0% |
| 1965 | 4,800 kg/ha | +0.0% |
| 1966 | 3,818 kg/ha | -20.5% |
| 1967 | 3,818 kg/ha | +0.0% |
| 1968 | 3,714 kg/ha | -2.7% |
| 1969 | 3,714 kg/ha | +0.0% |
| 1970 | 3,857 kg/ha | +3.8% |
| 1971 | 3,806 kg/ha | -1.3% |
| 1972 | 3,056 kg/ha | -19.7% |
| 1973 | 3,333 kg/ha | +9.1% |
| 1974 | 2,778 kg/ha | -16.7% |
| 1975 | 2,500 kg/ha | -10.0% |
| 1976 | 2,778 kg/ha | +11.1% |
| 1977 | 2,917 kg/ha | +5.0% |
| 1978 | 2,917 kg/ha | +0.0% |
| 1979 | 2,917 kg/ha | +0.0% |
| 1980 | 2,917 kg/ha | +0.0% |
| 1981 | 3,056 kg/ha | +4.8% |
| 1982 | 2,973 kg/ha | -2.7% |
| 1983 | 3,243 kg/ha | +9.1% |
| 1984 | 3,684 kg/ha | +13.6% |
| 1985 | 3,816 kg/ha | +3.6% |
| 1986 | 3,846 kg/ha | +0.8% |
| 1987 | 3,974 kg/ha | +3.3% |
| 1988 | 3,974 kg/ha | +0.0% |
| 1989 | 3,974 kg/ha | +0.0% |
| 1990 | 4,757 kg/ha | +19.7% |
| 1991 | 4,500 kg/ha | -5.4% |
| 1992 | 4,483 kg/ha | -0.4% |
| 1993 | 4,490 kg/ha | +0.2% |
| 1994 | 4,400 kg/ha | -2.0% |
| 1995 | 4,582 kg/ha | +4.1% |
| 1996 | 4,545 kg/ha | -0.8% |
| 1997 | 4,624 kg/ha | +1.7% |
| 1998 | 4,723 kg/ha | +2.1% |
| 1999 | 4,819 kg/ha | +2.0% |
| 2000 | 4,798 kg/ha | -0.4% |
| 2001 | 4,729 kg/ha | -1.4% |
| 2002 | 4,728 kg/ha | -0.0% |
| 2003 | 4,743 kg/ha | +0.3% |
| 2004 | 4,763 kg/ha | +0.4% |
| 2005 | 4,778 kg/ha | +0.3% |
| 2006 | 4,794 kg/ha | +0.3% |
| 2007 | 4,810 kg/ha | +0.3% |
| 2008 | 4,826 kg/ha | +0.3% |
| 2009 | 4,842 kg/ha | +0.3% |
| 2010 | 4,857 kg/ha | +0.3% |
| 2011 | 4,874 kg/ha | +0.4% |
| 2012 | 4,887 kg/ha | +0.3% |
| 2013 | 4,906 kg/ha | +0.4% |
| 2014 | 4,926 kg/ha | +0.4% |
| 2015 | 4,946 kg/ha | +0.4% |
| 2016 | 4,960 kg/ha | +0.3% |
| 2017 | 4,974 kg/ha | +0.3% |
| 2018 | 4,988 kg/ha | +0.3% |
| 2019 | 5,000 kg/ha | +0.3% |
| 2020 | 4,944 kg/ha | -1.1% |
| 2021 | 4,977 kg/ha | +0.7% |
| 2022 | 4,974 kg/ha | -0.1% |
| 2023 | 4,965 kg/ha | -0.2% |
| 2024 | 4,972 kg/ha | +0.1% |
Equatorial Guinea compared with similar countries
- Equatorial Guinea's 4,972 kg/ha is below the median for upper middle income countries, which is 11,381 kg/ha, 44% of the median. (51 countries reporting)
- Equatorial Guinea's 4,972 kg/ha is below the median for Sub-Saharan Africa, which is 6,972 kg/ha, 71% of the median. (44 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,284 kg/ha | 3,714 kg/ha | 5,000 kg/ha | 9 |
| 1970s | 3,086 kg/ha | 2,500 kg/ha | 3,857 kg/ha | 10 |
| 1980s | 3,546 kg/ha | 2,917 kg/ha | 3,974 kg/ha | 10 |
| 1990s | 4,592 kg/ha | 4,400 kg/ha | 4,819 kg/ha | 10 |
| 2000s | 4,781 kg/ha | 4,728 kg/ha | 4,842 kg/ha | 10 |
| 2010s | 4,932 kg/ha | 4,857 kg/ha | 5,000 kg/ha | 10 |
| 2020s | 4,966 kg/ha | 4,944 kg/ha | 4,977 kg/ha | 5 |
Countries ranked near Equatorial Guinea
More agriculture & rural data for Equatorial Guinea
- Agriculture, forestry, and fishing, value added (current US$), annual 13.54 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0321 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 212.14 current US$ per person (2025)
- Rural population, annual growth rate 1.64 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2842 units per person (2025)
- Share of GDP from agriculture 3.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.2% (2025)
- Agricultural raw materials exports 30.0% (1983)
- Agricultural raw materials imports 0.2% (1983)
Frequently asked questions
- What is fruit primary — yield in Equatorial Guinea?
- Fruit primary — yield in Equatorial Guinea was 4,972 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — yield recorded in Equatorial Guinea?
- The highest recorded value was 5,000 kg/ha in 2019.
- What is the lowest fruit primary — yield recorded in Equatorial Guinea?
- The lowest recorded value was 2,500 kg/ha in 1975.
- How does Equatorial Guinea rank for fruit primary — yield?
- Equatorial Guinea ranks 166th out of 191 countries with data for 2024.
- Is fruit primary — yield rising or falling in Equatorial Guinea?
- Over the last ten years it is up 0.9%. The long-run trend across the full record is rising.
- Where does this Equatorial Guinea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.