Equatorial Guinea vs Namibia: Fruit Primary — Yield
Fruit Primary — Yield over time
- Equatorial Guinea
- Namibia
How they compare
Namibia currently reports 5,070 kg/ha against 4,972 kg/ha in Equatorial Guinea, a difference of 98 kg/ha.
Across all 64 years both countries report, Namibia has been ahead every year.
Equatorial Guinea ranks 178th and Namibia ranks 176th of 207 countries.
Namibia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Equatorial Guinea | Namibia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,284 kg/ha | 5,414 kg/ha | 1,130 kg/ha | Namibia |
| 1970s | 3,086 kg/ha | 6,060 kg/ha | 2,974 kg/ha | Namibia |
| 1980s | 3,546 kg/ha | 6,544 kg/ha | 2,998 kg/ha | Namibia |
| 1990s | 4,592 kg/ha | 6,163 kg/ha | 1,571 kg/ha | Namibia |
| 2000s | 4,781 kg/ha | 5,740 kg/ha | 959.28 kg/ha | Namibia |
| 2010s | 4,932 kg/ha | 5,379 kg/ha | 447.12 kg/ha | Namibia |
| 2020s | 4,966 kg/ha | 5,095 kg/ha | 128.74 kg/ha | Namibia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Equatorial Guinea or Namibia?
- Namibia, at 5,070 kg/ha against 4,972 kg/ha in Equatorial Guinea as of 2024.
- What is the difference in fruit primary — yield between Equatorial Guinea and Namibia?
- 98 kg/ha, with Namibia ahead.
- How many years of comparable data are there for Equatorial Guinea and Namibia?
- 64 years are reported by both, from 1961 to 2024.
- How do Equatorial Guinea and Namibia rank globally for fruit primary — yield?
- Equatorial Guinea ranks 178th and Namibia ranks 176th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.