Fruit Primary — Yield in Austria

Austria: Fruit Primary — Yield was 10,164 kg/ha in 2024. ▼ Falling

Latest (2024)
10,164 kg/ha
Change on year
down 6.2%
World rank
108th
of 207 countries
All-time high
33,175 kg/ha
in 1961
All-time low
7,364 kg/ha
in 2016
Years of data
64
1961–2024

Fruit Primary — Yield in Austria, 1961–2024

10.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, fruit primary — yield in Austria stood at 10,164 kg/ha.

The figure is down 6.2% on the previous year and down 17.4% over ten years.

Over the whole period, fruit primary — yield in Austria peaked at 33,175 kg/ha in 1961 and was at its lowest, 7,364 kg/ha, in 2016.

Austria ranks 108th of 207 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 24,450 kg/ha 15,242 kg/ha 33,175 kg/ha 9
1970s 19,833 kg/ha 15,172 kg/ha 22,932 kg/ha 10
1980s 16,076 kg/ha 9,575 kg/ha 26,437 kg/ha 10
1990s 13,264 kg/ha 11,106 kg/ha 15,477 kg/ha 10
2000s 17,020 kg/ha 15,485 kg/ha 18,768 kg/ha 10
2010s 12,094 kg/ha 7,364 kg/ha 16,461 kg/ha 10
2020s 11,645 kg/ha 10,164 kg/ha 13,030 kg/ha 5

Countries ranked near Austria

  1. 105 Saint Vincent and the Grenadines 10,419 kg/ha compare
  2. 106 Belize 10,351 kg/ha compare
  3. 107 Sri Lanka 10,183 kg/ha compare
  4. 109 Russian Federation 9,957 kg/ha compare
  5. 110 Ethiopia 9,948 kg/ha compare
  6. 111 Tunisia 9,898 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Austria

All data for Austria →

Frequently asked questions

What is fruit primary — yield in Austria?
Fruit primary — yield in Austria was 10,164 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — yield recorded in Austria?
The highest recorded value was 33,175 kg/ha in 1961.
What is the lowest fruit primary — yield recorded in Austria?
The lowest recorded value was 7,364 kg/ha in 2016.
How does Austria rank for fruit primary — yield?
Austria ranks 108th out of 207 countries with data for 2024.
Is fruit primary — yield rising or falling in Austria?
Over the last ten years it is down 17.4%. The long-run trend across the full record is falling.
Where does this Austria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Fruit Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,737 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.