Fruit Primary — Yield in Ethiopia
Ethiopia: Fruit Primary — Yield was 9,948 kg/ha in 2024. ▲ Rising
Fruit Primary — Yield in Ethiopia, 1993–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for fruit primary — yield in Ethiopia is 9,948 kg/ha, measured in 2024.
Compared with earlier readings it is up 3.4% on the previous year and up 25.1% over ten years.
Over the whole period, fruit primary — yield in Ethiopia peaked at 11,085 kg/ha in 2022 and was at its lowest, 7,126 kg/ha, in 2002.
That places Ethiopia 102nd out of 191 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Fruit Primary — Yield in Ethiopia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1993 | 8,762 kg/ha | — |
| 1994 | 8,830 kg/ha | +0.8% |
| 1995 | 8,433 kg/ha | -4.5% |
| 1996 | 8,419 kg/ha | -0.2% |
| 1997 | 8,407 kg/ha | -0.1% |
| 1998 | 8,096 kg/ha | -3.7% |
| 1999 | 8,078 kg/ha | -0.2% |
| 2000 | 7,949 kg/ha | -1.6% |
| 2001 | 7,235 kg/ha | -9.0% |
| 2002 | 7,126 kg/ha | -1.5% |
| 2003 | 7,211 kg/ha | +1.2% |
| 2004 | 7,343 kg/ha | +1.8% |
| 2005 | 10,004 kg/ha | +36.2% |
| 2006 | 9,608 kg/ha | -4.0% |
| 2007 | 8,067 kg/ha | -16.0% |
| 2008 | 8,019 kg/ha | -0.6% |
| 2009 | 8,154 kg/ha | +1.7% |
| 2010 | 9,137 kg/ha | +12.0% |
| 2011 | 9,114 kg/ha | -0.3% |
| 2012 | 8,621 kg/ha | -5.4% |
| 2013 | 7,810 kg/ha | -9.4% |
| 2014 | 7,954 kg/ha | +1.8% |
| 2015 | 8,064 kg/ha | +1.4% |
| 2016 | 7,717 kg/ha | -4.3% |
| 2017 | 7,784 kg/ha | +0.9% |
| 2018 | 7,320 kg/ha | -6.0% |
| 2019 | 7,564 kg/ha | +3.3% |
| 2020 | 8,411 kg/ha | +11.2% |
| 2021 | 9,186 kg/ha | +9.2% |
| 2022 | 11,085 kg/ha | +20.7% |
| 2023 | 9,618 kg/ha | -13.2% |
| 2024 | 9,948 kg/ha | +3.4% |
Ethiopia compared with similar countries
- Ethiopia's 9,948 kg/ha is above the median for low income countries, which is 6,341 kg/ha, 1.6× the median. (22 countries reporting)
- Ethiopia's 9,948 kg/ha is above the median for Sub-Saharan Africa, which is 6,972 kg/ha, 1.4× the median. (44 countries reporting)
Biggest year-on-year movements
Years where Fruit Primary — Yield in Ethiopia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2005 | +36.2% | 7,343 kg/ha | 10,004 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 8,432 kg/ha | 8,078 kg/ha | 8,830 kg/ha | 7 |
| 2000s | 8,072 kg/ha | 7,126 kg/ha | 10,004 kg/ha | 10 |
| 2010s | 8,108 kg/ha | 7,320 kg/ha | 9,137 kg/ha | 10 |
| 2020s | 9,650 kg/ha | 8,411 kg/ha | 11,085 kg/ha | 5 |
Countries ranked near Ethiopia
More agriculture & rural data for Ethiopia
- Agriculture, forestry, and fishing, value added (current US$), annual -20.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3282 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 306.11 current US$ per person (2025)
- Rural population, annual growth rate 1.93 % change on previous year (2025)
- Rural population, per unit of GDP 0.0008 units per US$ of GDP (2025)
- Rural population, per capita 0.7589 units per person (2025)
- Share of GDP from agriculture 32.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 32.8% (2025)
- Agricultural raw materials exports 9.7% (2023)
- Agricultural raw materials imports 0.5% (2023)
Frequently asked questions
- What is fruit primary — yield in Ethiopia?
- Fruit primary — yield in Ethiopia was 9,948 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — yield recorded in Ethiopia?
- The highest recorded value was 11,085 kg/ha in 2022.
- What is the lowest fruit primary — yield recorded in Ethiopia?
- The lowest recorded value was 7,126 kg/ha in 2002.
- How does Ethiopia rank for fruit primary — yield?
- Ethiopia ranks 102nd out of 191 countries with data for 2024.
- Is fruit primary — yield rising or falling in Ethiopia?
- Over the last ten years it is up 25.1%. The long-run trend across the full record is rising.
- Where does this Ethiopia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.