Austria vs Sri Lanka: Fruit Primary — Yield

Austria
10,164 kg/ha
in 2024
Sri Lanka
10,183 kg/ha
in 2024
Austria rank
108th
Sri Lanka rank
107th

Fruit Primary — Yield over time

  • Austria
  • Sri Lanka
10.0k20.0k30.0k40.0k196119922024

How they compare

Sri Lanka currently reports 10,183 kg/ha against 10,164 kg/ha in Austria, a difference of 19 kg/ha.

The two have swapped places 11 times across 64 shared years of data; in 1961 it was Austria ahead.

Austria ranks 108th and Sri Lanka ranks 107th of 207 countries.

Across the 7 decades both report, Austria averaged higher in 6 and Sri Lanka in 1.

Head to head by decade

Decade Austria Sri Lanka Difference Ahead
1960s 24,450 kg/ha 9,521 kg/ha 14,929 kg/ha Austria
1970s 19,833 kg/ha 18,061 kg/ha 1,772 kg/ha Austria
1980s 16,076 kg/ha 19,154 kg/ha 3,078 kg/ha Sri Lanka
1990s 13,264 kg/ha 8,771 kg/ha 4,494 kg/ha Austria
2000s 17,020 kg/ha 7,383 kg/ha 9,637 kg/ha Austria
2010s 12,094 kg/ha 7,325 kg/ha 4,769 kg/ha Austria
2020s 11,645 kg/ha 10,413 kg/ha 1,232 kg/ha Austria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher fruit primary — yield, Austria or Sri Lanka?
Sri Lanka, at 10,183 kg/ha against 10,164 kg/ha in Austria as of 2024.
What is the difference in fruit primary — yield between Austria and Sri Lanka?
19 kg/ha, with Sri Lanka ahead.
How many years of comparable data are there for Austria and Sri Lanka?
64 years are reported by both, from 1961 to 2024.
How do Austria and Sri Lanka rank globally for fruit primary — yield?
Austria ranks 108th and Sri Lanka ranks 107th of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Fruit Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,737 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.