Fruit Primary — Yield in Antigua and Barbuda
Antigua and Barbuda: Fruit Primary — Yield was 6,074 kg/ha in 2024. ◆ Volatile
Fruit Primary — Yield in Antigua and Barbuda, 1966–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for fruit primary — yield in Antigua and Barbuda is 6,074 kg/ha, measured in 2024.
The figure is down 0.4% on the previous year and down 7.1% over ten years.
Over the whole period, fruit primary — yield in Antigua and Barbuda peaked at 1.56 million kg/ha in 1966 and was at its lowest, 6,055 kg/ha, in 2022.
Antigua and Barbuda ranks 194th of 252 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Fruit Primary — Yield in Antigua and Barbuda, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1966 | 1.56 million kg/ha | — |
| 1967 | 911,000 kg/ha | -41.6% |
| 1968 | 722,444 kg/ha | -20.7% |
| 1969 | 551,833 kg/ha | -23.6% |
| 1970 | 563,917 kg/ha | +2.2% |
| 1971 | 383,167 kg/ha | -32.1% |
| 1972 | 352,350 kg/ha | -8.0% |
| 1973 | 777,889 kg/ha | +120.8% |
| 1974 | 222,312 kg/ha | -71.4% |
| 1975 | 619,500 kg/ha | +178.7% |
| 1976 | 298,120 kg/ha | -51.9% |
| 1977 | 696,091 kg/ha | +133.5% |
| 1978 | 377,905 kg/ha | -45.7% |
| 1979 | 479,000 kg/ha | +26.8% |
| 1980 | 231,784 kg/ha | -51.6% |
| 1981 | 207,689 kg/ha | -10.4% |
| 1982 | 175,404 kg/ha | -15.5% |
| 1983 | 836,500 kg/ha | +376.9% |
| 1984 | 795,909 kg/ha | -4.9% |
| 1985 | 7,168 kg/ha | -99.1% |
| 1986 | 7,293 kg/ha | +1.7% |
| 1987 | 7,404 kg/ha | +1.5% |
| 1988 | 7,488 kg/ha | +1.1% |
| 1989 | 6,576 kg/ha | -12.2% |
| 1990 | 7,698 kg/ha | +17.1% |
| 1991 | 6,914 kg/ha | -10.2% |
| 1992 | 6,922 kg/ha | +0.1% |
| 1993 | 6,956 kg/ha | +0.5% |
| 1994 | 6,971 kg/ha | +0.2% |
| 1995 | 7,040 kg/ha | +1.0% |
| 1996 | 7,007 kg/ha | -0.5% |
| 1997 | 7,017 kg/ha | +0.1% |
| 1998 | 7,019 kg/ha | +0.0% |
| 1999 | 7,040 kg/ha | +0.3% |
| 2000 | 7,065 kg/ha | +0.4% |
| 2001 | 7,083 kg/ha | +0.2% |
| 2002 | 7,111 kg/ha | +0.4% |
| 2003 | 7,036 kg/ha | -1.1% |
| 2004 | 7,036 kg/ha | -0.0% |
| 2005 | 6,879 kg/ha | -2.2% |
| 2006 | 6,947 kg/ha | +1.0% |
| 2007 | 6,932 kg/ha | -0.2% |
| 2008 | 6,928 kg/ha | -0.1% |
| 2009 | 6,839 kg/ha | -1.3% |
| 2010 | 6,621 kg/ha | -3.2% |
| 2011 | 6,634 kg/ha | +0.2% |
| 2012 | 6,250 kg/ha | -5.8% |
| 2013 | 6,435 kg/ha | +3.0% |
| 2014 | 6,535 kg/ha | +1.6% |
| 2015 | 6,470 kg/ha | -1.0% |
| 2016 | 6,384 kg/ha | -1.3% |
| 2017 | 6,286 kg/ha | -1.5% |
| 2018 | 6,210 kg/ha | -1.2% |
| 2019 | 6,146 kg/ha | -1.0% |
| 2020 | 6,162 kg/ha | +0.3% |
| 2021 | 6,147 kg/ha | -0.2% |
| 2022 | 6,055 kg/ha | -1.5% |
| 2023 | 6,100 kg/ha | +0.7% |
| 2024 | 6,074 kg/ha | -0.4% |
Antigua and Barbuda compared with similar countries
- Antigua and Barbuda's 6,074 kg/ha is below the median for high income countries, which is 9,957 kg/ha, 61% of the median. (57 countries reporting)
- Antigua and Barbuda's 6,074 kg/ha is below the median for Latin America & Caribbean, which is 15,433 kg/ha, 39% of the median. (32 countries reporting)
Biggest year-on-year movements
Years where Fruit Primary — Yield in Antigua and Barbuda changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1983 | +376.9% | 175,404 kg/ha | 836,500 kg/ha |
| 1975 | +178.7% | 222,312 kg/ha | 619,500 kg/ha |
| 1977 | +133.5% | 298,120 kg/ha | 696,091 kg/ha |
| 1973 | +120.8% | 352,350 kg/ha | 777,889 kg/ha |
| 1985 | -99.1% | 795,909 kg/ha | 7,168 kg/ha |
| 1974 | -71.4% | 777,889 kg/ha | 222,312 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 936,632 kg/ha | 551,833 kg/ha | 1.56 million kg/ha | 4 |
| 1970s | 477,025 kg/ha | 222,312 kg/ha | 777,889 kg/ha | 10 |
| 1980s | 228,321 kg/ha | 6,576 kg/ha | 836,500 kg/ha | 10 |
| 1990s | 7,059 kg/ha | 6,914 kg/ha | 7,698 kg/ha | 10 |
| 2000s | 6,986 kg/ha | 6,839 kg/ha | 7,111 kg/ha | 10 |
| 2010s | 6,397 kg/ha | 6,146 kg/ha | 6,634 kg/ha | 10 |
| 2020s | 6,108 kg/ha | 6,055 kg/ha | 6,162 kg/ha | 5 |
Countries ranked near Antigua and Barbuda
- 191 Gabon 6,268 kg/ha compare
- 192 South Sudan 6,105 kg/ha compare
- 192 South Sudan 6,105 kg/ha compare
- 195 Haiti 6,011 kg/ha compare
- 196 Yugoslav SFR 6,001 kg/ha compare
- 197 Mozambique 5,980 kg/ha compare
- 197 Mozambique 5,980 kg/ha compare
More agriculture & rural data for Antigua and Barbuda
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0531 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.0955 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual -0.2764 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0149 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 368.76 current US$ per person (2025)
- Rural population, annual growth rate 0.543 % change on previous year (2025)
Frequently asked questions
- What is fruit primary — yield in Antigua and Barbuda?
- Fruit primary — yield in Antigua and Barbuda was 6,074 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — yield recorded in Antigua and Barbuda?
- The highest recorded value was 1.56 million kg/ha in 1966.
- What is the lowest fruit primary — yield recorded in Antigua and Barbuda?
- The lowest recorded value was 6,055 kg/ha in 2022.
- How does Antigua and Barbuda rank for fruit primary — yield?
- Antigua and Barbuda ranks 194th out of 252 countries with data for 2024.
- Is fruit primary — yield rising or falling in Antigua and Barbuda?
- Over the last ten years it is down 7.1%. The long-run trend across the full record is volatile.
- Where does this Antigua and Barbuda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 59 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.