Fruit Primary — Yield in Gabon

Gabon: Fruit Primary — Yield was 6,268 kg/ha in 2024. ▲ Rising

Latest (2024)
6,268 kg/ha
Change on year
down 0.5%
World rank
158th
of 207 countries
All-time high
6,316 kg/ha
in 2022
All-time low
4,027 kg/ha
in 1966
Years of data
64
1961–2024

Fruit Primary — Yield in Gabon, 1961–2024

02.0k4.0k6.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Gabon recorded 6,268 kg/ha for fruit primary — yield in 2024.

Compared with earlier readings it is down 0.5% on the previous year and up 9.3% over ten years.

Over the whole period, fruit primary — yield in Gabon peaked at 6,316 kg/ha in 2022 and was at its lowest, 4,027 kg/ha, in 1966.

Gabon ranks 158th of 207 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,077 kg/ha 4,027 kg/ha 4,156 kg/ha 9
1970s 4,314 kg/ha 4,163 kg/ha 4,445 kg/ha 10
1980s 4,594 kg/ha 4,467 kg/ha 4,876 kg/ha 10
1990s 5,175 kg/ha 4,339 kg/ha 5,715 kg/ha 10
2000s 4,930 kg/ha 4,823 kg/ha 5,075 kg/ha 10
2010s 5,654 kg/ha 5,190 kg/ha 6,074 kg/ha 10
2020s 6,255 kg/ha 6,162 kg/ha 6,316 kg/ha 5

Countries ranked near Gabon

  1. 155 Tajikistan 6,496 kg/ha compare
  2. 156 Dominica 6,420 kg/ha compare
  3. 157 Republic of Moldova 6,332 kg/ha compare
  4. 159 South Sudan 6,105 kg/ha compare
  5. 160 Antigua and Barbuda 6,074 kg/ha compare
  6. 161 Haiti 6,011 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Gabon

All data for Gabon →

Frequently asked questions

What is fruit primary — yield in Gabon?
Fruit primary — yield in Gabon was 6,268 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — yield recorded in Gabon?
The highest recorded value was 6,316 kg/ha in 2022.
What is the lowest fruit primary — yield recorded in Gabon?
The lowest recorded value was 4,027 kg/ha in 1966.
How does Gabon rank for fruit primary — yield?
Gabon ranks 158th out of 207 countries with data for 2024.
Is fruit primary — yield rising or falling in Gabon?
Over the last ten years it is up 9.3%. The long-run trend across the full record is rising.
Where does this Gabon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Fruit Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,737 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.