Fruit Primary — Production in Martinique

Martinique: Fruit Primary — Production was 269,555 t in 2006. ▲ Rising

Latest (2006)
269,555 t
Change on year
down 6.4%
World rank
155th
of 253 countries
All-time high
359,233 t
in 1997
All-time low
116,929 t
in 1980
Years of data
46
1961–2006

Fruit Primary — Production in Martinique, 1961–2006

100.0k150.0k200.0k250.0k300.0k350.0k196119832006

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Martinique recorded 269,555 t for fruit primary — production in 2006.

Compared with earlier readings it is down 6.4% on the previous year and down 18.0% over ten years.

Over the whole period, fruit primary — production in Martinique peaked at 359,233 t in 1997 and was at its lowest, 116,929 t, in 1980.

Martinique ranks 155th of 253 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 46 years of available data.

Fruit Primary — Production in Martinique, year by year

Annual values for Fruit Primary — Production in Martinique, 1961 to 2006.
Year t Change
1961 176,302 t —
1962 194,851 t +10.5%
1963 174,311 t -10.5%
1964 148,195 t -15.0%
1965 248,013 t +67.4%
1966 285,485 t +15.1%
1967 267,243 t -6.4%
1968 277,394 t +3.8%
1969 259,429 t -6.5%
1970 184,928 t -28.7%
1971 209,327 t +13.2%
1972 263,289 t +25.8%
1973 219,687 t -16.6%
1974 262,423 t +19.5%
1975 241,135 t -8.1%
1976 283,391 t +17.5%
1977 308,080 t +8.7%
1978 331,005 t +7.4%
1979 205,389 t -37.9%
1980 116,929 t -43.1%
1981 211,216 t +80.6%
1982 228,012 t +8.0%
1983 215,792 t -5.4%
1984 233,167 t +8.1%
1985 227,658 t -2.4%
1986 259,398 t +13.9%
1987 239,216 t -7.8%
1988 253,619 t +6.0%
1989 273,355 t +7.8%
1990 286,685 t +4.9%
1991 263,415 t -8.1%
1992 278,586 t +5.8%
1993 260,365 t -6.5%
1994 219,942 t -15.5%
1995 257,864 t +17.2%
1996 328,897 t +27.5%
1997 359,233 t +9.2%
1998 322,250 t -10.3%
1999 346,080 t +7.4%
2000 356,208 t +2.9%
2001 313,345 t -12.0%
2002 347,555 t +10.9%
2003 329,915 t -5.1%
2004 320,276 t -2.9%
2005 287,998 t -10.1%
2006 269,555 t -6.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 225,691 t 148,195 t 285,485 t 9
1970s 250,865 t 184,928 t 331,005 t 10
1980s 225,836 t 116,929 t 273,355 t 10
1990s 292,332 t 219,942 t 359,233 t 10
2000s 317,836 t 269,555 t 356,208 t 7

Countries ranked near Martinique

  1. 152 Puerto Rico 281,944 t compare
  2. 153 Congo 272,820 t compare
  3. 153 Congo 272,820 t compare
  4. 156 Croatia 262,230 t compare
  5. 156 Croatia 262,230 t compare
  6. 158 Vanuatu 240,801 t compare

See the full ranking of 283 places →

More agriculture & rural data for Martinique

All data for Martinique →

Frequently asked questions

What is fruit primary — production in Martinique?
Fruit primary — production in Martinique was 269,555 t in 2006, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — production recorded in Martinique?
The highest recorded value was 359,233 t in 1997.
What is the lowest fruit primary — production recorded in Martinique?
The lowest recorded value was 116,929 t in 1980.
How does Martinique rank for fruit primary — production?
Martinique ranks 155th out of 253 countries with data for 2006.
Is fruit primary — production rising or falling in Martinique?
Over the last ten years it is down 18.0%. The long-run trend across the full record is rising.
Where does this Martinique data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Production. Statizoid updates them automatically from the source API.

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Fruit Primary — Production in Martinique. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/fruit-primary-production/martinique/

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About this data

Indicator
Fruit Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
283 places, 16,198 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.