Congo vs Martinique: Fruit Primary — Production
Fruit Primary — Production over time
- Congo
- Martinique
How they compare
Congo currently reports 272,820 t against 269,555 t in Martinique, a difference of 3,265 t.
Across all 46 years both countries report, Martinique has been ahead every year.
Congo ranks 153rd and Martinique ranks 155th of 253 countries.
Martinique has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Congo | Martinique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 59,646 t | 225,691 t | 166,045 t | Martinique |
| 1970s | 81,936 t | 250,865 t | 168,930 t | Martinique |
| 1980s | 118,614 t | 225,836 t | 107,222 t | Martinique |
| 1990s | 168,065 t | 292,332 t | 124,267 t | Martinique |
| 2000s | 220,842 t | 317,836 t | 96,994 t | Martinique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — production, Congo or Martinique?
- Congo, at 272,820 t against 269,555 t in Martinique as of 2024.
- What is the difference in fruit primary — production between Congo and Martinique?
- 3,265 t, with Congo ahead.
- How many years of comparable data are there for Congo and Martinique?
- 46 years are reported by both, from 1961 to 2006.
- How do Congo and Martinique rank globally for fruit primary — production?
- Congo ranks 153rd and Martinique ranks 155th of 253 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.