Fruit Primary — Production in Croatia
Croatia: Fruit Primary — Production was 262,230 t in 2024. ▼ Falling
Fruit Primary — Production in Croatia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, fruit primary — production in Croatia stood at 262,230 t.
The figure is up 4.2% on the previous year and down 25.5% over ten years.
Over the whole period, fruit primary — production in Croatia peaked at 708,292 t in 1998 and was at its lowest, 251,020 t, in 2017.
That places Croatia 156th out of 253 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 33 years of available data.
Fruit Primary — Production in Croatia, year by year
| Year | t | Change |
|---|---|---|
| 1992 | 564,195 t | — |
| 1993 | 580,976 t | +3.0% |
| 1994 | 512,918 t | -11.7% |
| 1995 | 499,188 t | -2.7% |
| 1996 | 614,309 t | +23.1% |
| 1997 | 592,244 t | -3.6% |
| 1998 | 708,292 t | +19.6% |
| 1999 | 622,083 t | -12.2% |
| 2000 | 341,401 t | -45.1% |
| 2001 | 300,783 t | -11.9% |
| 2002 | 314,275 t | +4.5% |
| 2003 | 303,842 t | -3.3% |
| 2004 | 333,033 t | +9.6% |
| 2005 | 304,699 t | -8.5% |
| 2006 | 340,638 t | +11.8% |
| 2007 | 370,469 t | +8.8% |
| 2008 | 361,941 t | -2.3% |
| 2009 | 393,192 t | +8.6% |
| 2010 | 411,721 t | +4.7% |
| 2011 | 418,459 t | +1.6% |
| 2012 | 320,557 t | -23.4% |
| 2013 | 427,955 t | +33.5% |
| 2014 | 351,946 t | -17.8% |
| 2015 | 349,446 t | -0.7% |
| 2016 | 278,834 t | -20.2% |
| 2017 | 251,020 t | -10.0% |
| 2018 | 350,530 t | +39.6% |
| 2019 | 283,150 t | -19.2% |
| 2020 | 281,670 t | -0.5% |
| 2021 | 262,670 t | -6.7% |
| 2022 | 266,210 t | +1.3% |
| 2023 | 251,710 t | -5.4% |
| 2024 | 262,230 t | +4.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 586,776 t | 499,188 t | 708,292 t | 8 |
| 2000s | 336,427 t | 300,783 t | 393,192 t | 10 |
| 2010s | 344,362 t | 251,020 t | 427,955 t | 10 |
| 2020s | 264,898 t | 251,710 t | 281,670 t | 5 |
Countries ranked near Croatia
More agriculture & rural data for Croatia
- Sheep and Goats — Stocks 621,000 An (2024)
- Pulses, Total — Production 19,200 t (2024)
- Roots and Tubers, Total — Area harvested 7,450 ha (2024)
- Roots and Tubers, Total — Yield 17,968 kg/ha (2024)
- Roots and Tubers, Total — Production 133,860 t (2024)
- Sheep and Goat Meat — Yield/Carcass Weight 12 kg/An (2024)
- Sheep and Goat Meat — Production 6,110 t (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered 503,200 An (2024)
- Treenuts, Total — Area harvested 19,180 ha (2024)
- Sugar Crops Primary — Production 471,450 t (2024)
Frequently asked questions
- What is fruit primary — production in Croatia?
- Fruit primary — production in Croatia was 262,230 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — production recorded in Croatia?
- The highest recorded value was 708,292 t in 1998.
- What is the lowest fruit primary — production recorded in Croatia?
- The lowest recorded value was 251,020 t in 2017.
- How does Croatia rank for fruit primary — production?
- Croatia ranks 156th out of 253 countries with data for 2024.
- Is fruit primary — production rising or falling in Croatia?
- Over the last ten years it is down 25.5%. The long-run trend across the full record is falling.
- Where does this Croatia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.