Fruit Primary — Area harvested in Slovenia

Slovenia: Fruit Primary — Area harvested was 17,560 ha in 2024. ▼ Falling

Latest (2024)
17,560 ha
Change on year
down 2.1%
World rank
127th
of 191 countries
All-time high
22,284 ha
in 1996
All-time low
17,560 ha
in 2024
Years of data
33
1992–2024

Fruit Primary — Area harvested in Slovenia, 1992–2024

05.0k10.0k15.0k20.0k1992200820241992: 21.5k ha1993: 21.5k ha1994: 22.1k ha1995: 22.0k ha1996: 22.3k ha1997: 22.1k ha1998: 22.0k ha1999: 21.2k ha2000: 21.3k ha2001: 21.2k ha2002: 21.0k ha2003: 21.0k ha2004: 21.0k ha2005: 20.9k ha2006: 20.9k ha2007: 20.1k ha2008: 20.1k ha2009: 19.9k ha2010: 20.2k ha2011: 20.2k ha2012: 20.1k ha2013: 19.8k ha2014: 19.7k ha2015: 19.3k ha2016: 19.4k ha2017: 19.5k ha2018: 19.4k ha2019: 19.2k ha2020: 18.9k ha2021: 18.5k ha2022: 18.0k ha2023: 17.9k ha2024: 17.6k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for fruit primary — area harvested in Slovenia is 17,560 ha, measured in 2024. That is the lowest value across all 33 years on record.

The figure is down 2.1% on the previous year and down 10.6% over ten years.

Over the whole period, fruit primary — area harvested in Slovenia peaked at 22,284 ha in 1996 and was at its lowest, 17,560 ha, in 2024.

Slovenia ranks 127th of 191 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 33 years of available data.

Fruit Primary — Area harvested in Slovenia, year by year

Annual values for Fruit Primary — Area harvested in Slovenia, 1992 to 2024.
Year ha Change
1992 21,548 ha —
1993 21,460 ha -0.4%
1994 22,126 ha +3.1%
1995 22,033 ha -0.4%
1996 22,284 ha +1.1%
1997 22,059 ha -1.0%
1998 22,021 ha -0.2%
1999 21,250 ha -3.5%
2000 21,264 ha +0.1%
2001 21,236 ha -0.1%
2002 20,990 ha -1.2%
2003 20,973 ha -0.1%
2004 20,969 ha -0.0%
2005 20,865 ha -0.5%
2006 20,866 ha +0.0%
2007 20,062 ha -3.9%
2008 20,077 ha +0.1%
2009 19,917 ha -0.8%
2010 20,160 ha +1.2%
2011 20,174 ha +0.1%
2012 20,103 ha -0.4%
2013 19,831 ha -1.4%
2014 19,653 ha -0.9%
2015 19,305 ha -1.8%
2016 19,447 ha +0.7%
2017 19,471 ha +0.1%
2018 19,350 ha -0.6%
2019 19,230 ha -0.6%
2020 18,940 ha -1.5%
2021 18,500 ha -2.3%
2022 18,010 ha -2.6%
2023 17,940 ha -0.4%
2024 17,560 ha -2.1%

Slovenia compared with similar countries

  • Slovenia's 17,560 ha is below the median for high income countries, which is 19,080 ha, 92% of the median. (55 countries reporting)
  • Slovenia's 17,560 ha is below the median for Europe & Central Asia, which is 61,611 ha, 29% of the median. (42 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 21,848 ha 21,250 ha 22,284 ha 8
2000s 20,722 ha 19,917 ha 21,264 ha 10
2010s 19,672 ha 19,230 ha 20,174 ha 10
2020s 18,190 ha 17,560 ha 18,940 ha 5

Countries ranked near Slovenia

  1. 124 Lithuania 19,340 ha compare
  2. 124 Netherlands (Kingdom of the) 19,340 ha compare
  3. 126 Belgium 19,080 ha compare
  4. 128 Comoros 15,337 ha compare
  5. 129 Mauritania 14,891 ha compare
  6. 130 Equatorial Guinea 14,643 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Slovenia

All data for Slovenia →

Frequently asked questions

What is fruit primary — area harvested in Slovenia?
Fruit primary — area harvested in Slovenia was 17,560 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — area harvested recorded in Slovenia?
The highest recorded value was 22,284 ha in 1996.
What is the lowest fruit primary — area harvested recorded in Slovenia?
The lowest recorded value was 17,560 ha in 2024.
How does Slovenia rank for fruit primary — area harvested?
Slovenia ranks 127th out of 191 countries with data for 2024.
Is fruit primary — area harvested rising or falling in Slovenia?
Over the last ten years it is down 10.6%. The long-run trend across the full record is falling.
Where does this Slovenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Area harvested. Statizoid updates them automatically from the source API.

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Fruit Primary — Area harvested in Slovenia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 October 2026, from https://agriculture.statizoid.com/stat/fruit-primary-area-harvested/slovenia/

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About this data

Indicator
Fruit Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,778 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.