Fruit Primary — Area harvested in Comoros
Comoros: Fruit Primary — Area harvested was 15,337 ha in 2024. ▲ Rising
Fruit Primary — Area harvested in Comoros, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, fruit primary — area harvested in Comoros stood at 15,337 ha.
That represents a change of up 0.6% on the previous year and up 24.4% over ten years.
Over the whole period, fruit primary — area harvested in Comoros peaked at 15,418 ha in 2022 and was at its lowest, 2,800 ha, in 1961.
Comoros ranks 141st of 207 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,122 ha | 2,800 ha | 3,400 ha | 9 |
| 1970s | 3,780 ha | 3,500 ha | 4,200 ha | 10 |
| 1980s | 6,230 ha | 4,200 ha | 9,108 ha | 10 |
| 1990s | 9,965 ha | 9,215 ha | 10,700 ha | 10 |
| 2000s | 12,087 ha | 10,750 ha | 13,260 ha | 10 |
| 2010s | 13,500 ha | 12,329 ha | 14,387 ha | 10 |
| 2020s | 15,203 ha | 14,814 ha | 15,418 ha | 5 |
Countries ranked near Comoros
- 138 Belgium 19,080 ha compare
- 139 Slovenia 17,560 ha compare
- 140 Polynesia 16,198 ha compare
- 142 Mauritania 14,891 ha compare
- 143 Equatorial Guinea 14,643 ha compare
- 144 Trinidad and Tobago 14,547 ha compare
More agriculture & rural data for Comoros
- Agriculture share gdp 36.58 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 36.58 (2025)
- Agricultural raw materials exports 0.0% (2023)
- Agricultural raw materials imports 0.8% (2023)
- Rural population 66.1% (2025)
- Rural population growth 1.2% (2025)
- Rural population 583,195 (2025)
- Agriculture, forestry, and fishing, value added 36.6% (2025)
- Agriculture, forestry, and fishing, value added 663.86 million current US$ (2025)
- Bananas — Production 80,029 t (2024)
Frequently asked questions
- What is fruit primary — area harvested in Comoros?
- Fruit primary — area harvested in Comoros was 15,337 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — area harvested recorded in Comoros?
- The highest recorded value was 15,418 ha in 2022.
- What is the lowest fruit primary — area harvested recorded in Comoros?
- The lowest recorded value was 2,800 ha in 1961.
- How does Comoros rank for fruit primary — area harvested?
- Comoros ranks 141st out of 207 countries with data for 2024.
- Is fruit primary — area harvested rising or falling in Comoros?
- Over the last ten years it is up 24.4%. The long-run trend across the full record is rising.
- Where does this Comoros data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.