Fruit Primary — Area harvested in Comoros

Comoros: Fruit Primary — Area harvested was 15,337 ha in 2024. ▲ Rising

Latest (2024)
15,337 ha
Change on year
up 0.6%
World rank
128th
of 191 countries
All-time high
15,418 ha
in 2022
All-time low
2,800 ha
in 1961
Years of data
64
1961–2024

Fruit Primary — Area harvested in Comoros, 1961–2024

5.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, fruit primary — area harvested in Comoros stood at 15,337 ha.

That represents a change of up 0.6% on the previous year and up 24.4% over ten years.

Over the whole period, fruit primary — area harvested in Comoros peaked at 15,418 ha in 2022 and was at its lowest, 2,800 ha, in 1961.

Comoros ranks 128th of 191 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Fruit Primary — Area harvested in Comoros, year by year

Annual values for Fruit Primary — Area harvested in Comoros, 1961 to 2024.
Year ha Change
1961 2,800 ha —
1962 2,800 ha +0.0%
1963 2,800 ha +0.0%
1964 3,000 ha +7.1%
1965 3,300 ha +10.0%
1966 3,300 ha +0.0%
1967 3,300 ha +0.0%
1968 3,400 ha +3.0%
1969 3,400 ha +0.0%
1970 3,500 ha +2.9%
1971 3,500 ha +0.0%
1972 3,600 ha +2.9%
1973 3,600 ha +0.0%
1974 3,700 ha +2.8%
1975 3,700 ha +0.0%
1976 3,800 ha +2.7%
1977 4,000 ha +5.3%
1978 4,200 ha +5.0%
1979 4,200 ha +0.0%
1980 4,200 ha +0.0%
1981 4,300 ha +2.4%
1982 4,800 ha +11.6%
1983 5,000 ha +4.2%
1984 5,000 ha +0.0%
1985 5,580 ha +11.6%
1986 6,580 ha +17.9%
1987 8,766 ha +33.2%
1988 8,970 ha +2.3%
1989 9,108 ha +1.5%
1990 9,215 ha +1.2%
1991 9,312 ha +1.1%
1992 9,420 ha +1.2%
1993 9,730 ha +3.3%
1994 10,135 ha +4.2%
1995 10,140 ha +0.0%
1996 10,150 ha +0.1%
1997 10,170 ha +0.2%
1998 10,680 ha +5.0%
1999 10,700 ha +0.2%
2000 10,750 ha +0.5%
2001 11,252 ha +4.7%
2002 11,240 ha -0.1%
2003 11,550 ha +2.8%
2004 11,766 ha +1.9%
2005 12,070 ha +2.6%
2006 12,990 ha +7.6%
2007 12,998 ha +0.1%
2008 12,994 ha -0.0%
2009 13,260 ha +2.0%
2010 13,755 ha +3.7%
2011 13,734 ha -0.2%
2012 13,748 ha +0.1%
2013 13,619 ha -0.9%
2014 12,329 ha -9.5%
2015 12,800 ha +3.8%
2016 13,159 ha +2.8%
2017 13,510 ha +2.7%
2018 13,962 ha +3.3%
2019 14,387 ha +3.0%
2020 14,814 ha +3.0%
2021 15,203 ha +2.6%
2022 15,418 ha +1.4%
2023 15,243 ha -1.1%
2024 15,337 ha +0.6%

Comoros compared with similar countries

  • Comoros's 15,337 ha is below the median for lower middle income countries, which is 71,505 ha, 21% of the median. (41 countries reporting)
  • Comoros's 15,337 ha is below the median for Sub-Saharan Africa, which is 61,574 ha, 25% of the median. (44 countries reporting)

Biggest year-on-year movements

Years where Fruit Primary — Area harvested in Comoros changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1987 +33.2% 6,580 ha 8,766 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,122 ha 2,800 ha 3,400 ha 9
1970s 3,780 ha 3,500 ha 4,200 ha 10
1980s 6,230 ha 4,200 ha 9,108 ha 10
1990s 9,965 ha 9,215 ha 10,700 ha 10
2000s 12,087 ha 10,750 ha 13,260 ha 10
2010s 13,500 ha 12,329 ha 14,387 ha 10
2020s 15,203 ha 14,814 ha 15,418 ha 5

Countries ranked near Comoros

  1. 126 Belgium 19,080 ha compare
  2. 127 Slovenia 17,560 ha compare
  3. 129 Mauritania 14,891 ha compare
  4. 130 Equatorial Guinea 14,643 ha compare
  5. 131 Trinidad and Tobago 14,547 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Comoros

All data for Comoros →

Frequently asked questions

What is fruit primary — area harvested in Comoros?
Fruit primary — area harvested in Comoros was 15,337 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — area harvested recorded in Comoros?
The highest recorded value was 15,418 ha in 2022.
What is the lowest fruit primary — area harvested recorded in Comoros?
The lowest recorded value was 2,800 ha in 1961.
How does Comoros rank for fruit primary — area harvested?
Comoros ranks 128th out of 191 countries with data for 2024.
Is fruit primary — area harvested rising or falling in Comoros?
Over the last ten years it is up 24.4%. The long-run trend across the full record is rising.
Where does this Comoros data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Area harvested. Statizoid updates them automatically from the source API.

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Fruit Primary — Area harvested in Comoros. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/fruit-primary-area-harvested/comoros/

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About this data

Indicator
Fruit Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,778 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.